Effect of blend composition on characteristics and performance of Jatropha bio-epoxy/epoxy matrix in composites with carbon fiber reinforcement
Characteristics and performances of a blended jatropha bio-epoxy/epoxy as a matrix in carbon fiber reinforcement was studied. The amount of bio-epoxy was arranged from 0 wt%, 25 wt%, 30 wt%, 40 wt%, and 50 wt% of the total matrix. Several analyses were performed to characterize and observe their per...
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description | Characteristics and performances of a blended jatropha bio-epoxy/epoxy as a matrix in carbon fiber reinforcement was studied. The amount of bio-epoxy was arranged from 0 wt%, 25 wt%, 30 wt%, 40 wt%, and 50 wt% of the total matrix. Several analyses were performed to characterize and observe their performance. Fourier transform infrared spectroscopy, thermal analysis, physical characteristics, flammability, and soil burial were conducted, as well as mechanical tests. The results showed that introducing bio-epoxy in the matrix changed characteristics and increased or decreased their performance. Blending more than 25 wt% of bio-epoxy led to improved thermal stability between 280 °C to 350 °C and better biodegradability. However, tensile and flexural strength as well as modulus of elasticity decreased once the proportion of bio-epoxy was greater than 25 wt%. The paper proposed an optimal amount of jatropha bio-epoxy so that an alternative biocomposite application could be introduced to minimize carbon footprint in the environment. |
doi_str_mv | 10.15376/biores.15.2.4464- |
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The amount of bio-epoxy was arranged from 0 wt%, 25 wt%, 30 wt%, 40 wt%, and 50 wt% of the total matrix. Several analyses were performed to characterize and observe their performance. Fourier transform infrared spectroscopy, thermal analysis, physical characteristics, flammability, and soil burial were conducted, as well as mechanical tests. The results showed that introducing bio-epoxy in the matrix changed characteristics and increased or decreased their performance. Blending more than 25 wt% of bio-epoxy led to improved thermal stability between 280 °C to 350 °C and better biodegradability. However, tensile and flexural strength as well as modulus of elasticity decreased once the proportion of bio-epoxy was greater than 25 wt%. The paper proposed an optimal amount of jatropha bio-epoxy so that an alternative biocomposite application could be introduced to minimize carbon footprint in the environment.</description><identifier>EISSN: 1930-2126</identifier><identifier>DOI: 10.15376/biores.15.2.4464-</identifier><language>eng</language><publisher>Raleigh: North Carolina State University</publisher><subject>Adhesives ; Agricultural production ; Biodegradability ; Biodegradation ; Biodiesel fuels ; Biomedical materials ; Carbon ; Carbon fiber reinforced plastics ; Carbon fibers ; Carbon footprint ; Composite materials ; Composition effects ; Environmental impact ; Fiber reinforcement ; Flammability ; Flexural strength ; Fourier analysis ; Fourier transforms ; Humidity ; Impact strength ; Infrared analysis ; Infrared spectroscopy ; Mechanical tests ; Modulus of elasticity ; Morphology ; Physical characteristics ; Physical properties ; Polymers ; Renewable resources ; Resins ; Seeds ; Shear strength ; Soil mechanics ; Soybeans ; Spectrum analysis ; Tensile strength ; Thermal analysis ; Thermal stability ; Vegetable oils</subject><ispartof>Bioresources, 2020-05, Vol.15 (2), p.4464</ispartof><rights>2020. 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The amount of bio-epoxy was arranged from 0 wt%, 25 wt%, 30 wt%, 40 wt%, and 50 wt% of the total matrix. Several analyses were performed to characterize and observe their performance. Fourier transform infrared spectroscopy, thermal analysis, physical characteristics, flammability, and soil burial were conducted, as well as mechanical tests. The results showed that introducing bio-epoxy in the matrix changed characteristics and increased or decreased their performance. Blending more than 25 wt% of bio-epoxy led to improved thermal stability between 280 °C to 350 °C and better biodegradability. However, tensile and flexural strength as well as modulus of elasticity decreased once the proportion of bio-epoxy was greater than 25 wt%. 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source | DOAJ Directory of Open Access Journals; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals |
subjects | Adhesives Agricultural production Biodegradability Biodegradation Biodiesel fuels Biomedical materials Carbon Carbon fiber reinforced plastics Carbon fibers Carbon footprint Composite materials Composition effects Environmental impact Fiber reinforcement Flammability Flexural strength Fourier analysis Fourier transforms Humidity Impact strength Infrared analysis Infrared spectroscopy Mechanical tests Modulus of elasticity Morphology Physical characteristics Physical properties Polymers Renewable resources Resins Seeds Shear strength Soil mechanics Soybeans Spectrum analysis Tensile strength Thermal analysis Thermal stability Vegetable oils |
title | Effect of blend composition on characteristics and performance of Jatropha bio-epoxy/epoxy matrix in composites with carbon fiber reinforcement |
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