Biorefining of seed oil cakes as industrial co-streams for production of innovative bioplastics. A review

Numerous different seeds are utilized for edible oil extraction and seed by-products following oil extraction, known as seed oil cakes, represent roughly 50% of the original seed weight. Since seed oil cakes are rich in fibers, proteins and secondary metabolites, they are considered as promising can...

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Veröffentlicht in:Trends in food science & technology 2021-03, Vol.109, p.259-270
Hauptverfasser: Mirpoor, Seyedeh Fatemeh, Giosafatto, C. Valeria L., Porta, Raffaele
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Sprache:eng
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