Wavelength and light intensity enhance growth, phytochemical contents and antioxidant activity in micropropagated plantlets of Urtica dioica L

Urtica dioica L. (Urticaceae), popularly known as nettle, is a medicinal plant used by the textile, food and pharmaceutical industry. The aim of the current study is to evaluate the influence of different LED wavelengths and light intensity on the growth, phytochemical content and antioxidant activi...

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Veröffentlicht in:	Plant cell, tissue and organ culture tissue and organ culture, 2021-04, Vol.145 (1), p.59-74
Hauptverfasser:	Coelho, Adriane Duarte, de Souza, Camila Knopp, Bertolucci, Suzan Kelly Vilela, de Carvalho, Alexandre Alves, Santos, Gustavo Costa, de Oliveira, Thainá, Marques, Erica Alves, Salimena, Juliana Pace, Pinto, José Eduardo Brasil Pereira
Format:	Artikel
Sprache:	eng
Schlagworte:	Antioxidants Biomedical and Life Sciences Dry weight Etiolation Flavonoids Fluorescent lamps Food industry Herbal medicine Leaf area Life Sciences Light emitting diodes Light intensity Luminous intensity Medicinal plants Original Article Pharmaceutical industry Phenolic compounds Phenols Photosynthesis Photosynthetic pigments Phytochemicals Pigments Plant Genetics and Genomics Plant Pathology Plant Physiology Plant Sciences Plantlets Urtica dioica Wavelength Wavelengths Weight
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