Metabolic response of bok choy leaves under chromium pollution stress

Chromium (Cr) pollution in farmlands is a common environmental issue, that can seriously inhibit plant growth, damage plant cells, and even cause plant death. In this study, bok choy ( Brassica campestris L. ssp. chinensis Makino (var. communis Tsen et Lee)) was selected as a model plant to investig...

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Veröffentlicht in:	Ecotoxicology (London) 2021-03, Vol.30 (2), p.231-239
Hauptverfasser:	Zhou, Jiangmin, Wang, Jingjing, Tao, Yueliang, Wang, Yufeng, Liu, Lei, Wang, Shuijuan, Li, Yuechang, Zheng, Qiansong, Chen, Hualin
Format:	Artikel
Sprache:	eng
Schlagworte:	Accumulation Agricultural land Amino acids Analysis Brassica Chromium Chromium - toxicity Citric acid Contamination Discriminant analysis Earth and Environmental Science Ecology Ecotoxicology Environment Environmental Management Environmental Pollution Food contamination Gas chromatography Genetic engineering Glutamate-ammonia ligase Glutamine Heavy metals Identification Leaves Mass spectrometry Mass spectroscopy Metabolic pathways Metabolic response Metabolism Metabolites Metals, Heavy - analysis Plant cells Plant growth Plant Leaves - chemistry Plants (botany) Pollution Principal components analysis Soil Pollutants - analysis Stress Stress concentration Toxicity Tricarboxylic acid cycle
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