An Infrared Analysis of Terminalia ferdinandiana Exell [Combretaceae] Fruit and Leaves—Towards the Development of Biospectroscopy Tools to Characterise Uniquely Australian Foods

Knowledge about the inherent complexity of the composition, nutrition, and physiology of different plant tissues and parts is required as this will allow for the discovery of new or improved properties (e.g. new bioactive compounds with health-benefitting activities, antimicrobial substances to redu...

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