Optimization of cutting parameters with Taguchi and grey relational analysis methods in MQL-assisted face milling of AISI O2 steel

This study aims to examine the usability of environmentally harmless vegetable oil in the minimum quantity of lubrication (MQL) system in face milling of AISI O2 steel and to optimize the cutting parameters by different statistical methods. Vegetable oil was preferred as cutting fluid, and Taguchi m...

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