Whey protein plus lipoic acid supplementation improves inflammatory and antioxidant markers of patients with acute ischemic stroke: A double-blind, randomized controlled clinical trial
PurposeAlthough the pathogenesis of stroke is not yet completely elucidated, factors such as oxidative stress and inflammation have been shown to play an important role in this regard. The purpose of this paper is to investigate the effects of whey protein plus lipoic acid on the inflammatory and ox...
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Veröffentlicht in: | Nutrition and food science 2020-10, Vol.50 (6), p.1053-1062 |
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Sprache: | eng |
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