Are multiple labels on food products beneficial or simply ignored?

This study examines consumer preferences and willingness to pay (WTP) for organic wheat products exhibiting single labels, as well as multiple labels, including organic. The additional labels considered are related to the organic label (non‐genetically modified organism [non‐GMO]) or perceived as he...

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Veröffentlicht in:	Canadian journal of agricultural economics 2020-12, Vol.68 (4), p.411-427
Hauptverfasser:	Drugova, Tatiana, Curtis, Kynda R., Akhundjanov, Sherzod B.
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural economics Certification Consumer surveys Consumers discrete choice modeling Food consumption Genetic modification Genetically engineered organisms Genetically modified organisms Gluten gluten‐free Health education Health promotion Healthy food Internet Labeling Labels Logit models Markets non‐GMO organic Sugar Wheat Willingness to pay
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