Fast protein analysis enabled by high-temperature hydrolysis

While the bottom-up protein analysis serves as a mainstream method for biological studies, its efficiency is limited by the time-consuming process for enzymatic digestion or hydrolysis as well as the post-digestion treatment prior to mass spectrometry analysis. In this work, we developed an enzyme-f...

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Veröffentlicht in:Chemical science (Cambridge) 2020-09, Vol.11 (38), p.156-1516
Hauptverfasser: Wang, Yuchen, Zhang, Wenpeng, Ouyang, Zheng
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Sprache:eng
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