Phase angle is associated with the length of ICU stay in patients with non-ST elevation acute coronary syndrome

Background The aim of this study was to evaluate the associations between phase angle (PhA), sarcopenia, and the length of stay (LOS) in the coronary intensive care unit (ICU) in patients with non-ST acute coronary syndrome (NSTE-ACS). Methods This was a prospective observational study that evaluate...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Nutrire : revista de Sociedade Brasileira de Alimentação e Nutrição = journal of the Brazilian Society of Food and Nutrition 2017-12, Vol.42 (1), Article 2
Hauptverfasser:	Polegato, Bertha Furlan, Herrera, Monique Aguilar, Pereira, Bruna Letícia Buzati, Silva, Renata Aparecida Candido, Gonçalves, Andrea Freitas, Cavallari, Karelin Alvisi, Costa, Nara Aline, Tanni, Suzana Erico, Azevedo, Paula Schmidt, Dorna, Mariana Souza, Zornoff, Leonardo Antonio Mamede, de Paiva, Sergio Alberto Rupp, Minicucci, Marcos Ferreira
Format:	Artikel
Sprache:	eng
Schlagworte:	Acute coronary syndromes Clinical Nutrition Food Science Intensive care Medicine Medicine & Public Health Nutrition Sarcopenia Vitamin D
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!