Evaluation of Nexus-Sustainability and Conventional Approaches for Optimal Water-Energy-Land-Crop Planning in an Irrigated Canal Command

With the increasing threat to water, energy, and food resources world-wide, it is highly imperative to manage these resources sustainably. This study develops an optimal crop area allocation model based on a novel nexus-sustainability index (NSI), integrating the water use, energy use (environmental...

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Veröffentlicht in:Water resources management 2020-06, Vol.34 (8), p.2329-2351
Hauptverfasser: Das, Aurobrata, Sahoo, Bhabagrahi, Panda, Sudhindra N.
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Sahoo, Bhabagrahi
Panda, Sudhindra N.
description With the increasing threat to water, energy, and food resources world-wide, it is highly imperative to manage these resources sustainably. This study develops an optimal crop area allocation model based on a novel nexus-sustainability index (NSI), integrating the water use, energy use (environmental dimension); land use, labour use (social dimension); yield return, and per capita food production (economic dimension) indicators in agricultural food production. This NSI-based model is evaluated in a reservoir-canal command for optimal water and energy uses and, subsequently, compared with the conventional models of Net-Economic Return (NER), Water-Food (W-F) nexus, and Energy-Food (E-F) nexus based approaches using multi-criteria decision making (MCDM) analysis. The comparative results revealed that the NSI-based model is the best that could save water, energy and labour resources by 36.82(±1.91)%, 23.72(±2.47)%, and 2.29(±0.16)% during the Kharif season; and 17.5(±0.59)%, 19.82(±1.52)%, and 2.02(±0.42)% during the Rabi season as compared to the existing condition, respectively, enhancing the net economic return by 56.53(±3.28)% and 79.96(±2.97)% during the corresponding seasons, respectively. Finally, it is advocated that the NSI-based approach could manage the water and energy resources sustainably ensuring security in the local water-energy-land-food (WELF) nexus.
doi_str_mv 10.1007/s11269-020-02547-y
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This study develops an optimal crop area allocation model based on a novel nexus-sustainability index (NSI), integrating the water use, energy use (environmental dimension); land use, labour use (social dimension); yield return, and per capita food production (economic dimension) indicators in agricultural food production. This NSI-based model is evaluated in a reservoir-canal command for optimal water and energy uses and, subsequently, compared with the conventional models of Net-Economic Return (NER), Water-Food (W-F) nexus, and Energy-Food (E-F) nexus based approaches using multi-criteria decision making (MCDM) analysis. 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subjects Agricultural management
Agronomy
Atmospheric Sciences
Canals
Civil Engineering
Decision analysis
Decision making
Dimensions
Earth and Environmental Science
Earth Sciences
Economic models
Economics
Energy
Energy conservation
Energy consumption
Energy resources
Energy sources
Environment
Food
Food production
Food resources
Geotechnical Engineering & Applied Earth Sciences
Hydrogeology
Hydrology/Water Resources
Labour
Land use
Multiple criterion
Seasons
Security
Social factors
Sustainability
Water use
title Evaluation of Nexus-Sustainability and Conventional Approaches for Optimal Water-Energy-Land-Crop Planning in an Irrigated Canal Command
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