Waste Management through Composting: Challenges and Potentials

Composting is the controlled conversion of degradable organic products and wastes into stable products with the aid of microorganisms. Composting is a long-used technology, though it has some shortcomings that have reduced its extensive usage and efficiency. The shortcomings include pathogen detecti...

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Veröffentlicht in:	Sustainability 2020-06, Vol.12 (11), p.4456
Hauptverfasser:	Ayilara, Modupe, Olanrewaju, Oluwaseyi, Babalola, Olubukola, Odeyemi, Olu
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural management Agricultural wastes Agrochemicals Air pollution Antiinfectives and antibacterials By products Carbon dioxide Chemical pollution Climate change Composting Composts Environmental effects Fertilizers Fungicides Greenhouse effect Heavy metals Metals Methods Microorganisms Mineralization Nematodes Nutrient availability Nutrient status Nutrients Odor Odors Ozone depletion Ozone layer Ozonosphere Pathogens Perennial crops Plant diseases Pollutants Pollution effects Raw materials Sediment pollution Soil fertility Soil pollution Sustainability Sustainable agriculture Viricides Waste disposal Waste management Wastes
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