Selenium biofortified alfalfa hay fed in low quantities improves selenium status and glutathione peroxidase activity in transition dairy cows and their calves
The hypothesis of the study was that feeding a relatively low amount of Se biofortified alfalfa hay during the dry period and early lactation would improve selenium status and glutathione peroxidase activity in dairy cows and their calves. Ten Jersey and 8 Holstein primiparous dairy cows were supple...
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| Veröffentlicht in: | Journal of dairy research 2020-05, Vol.87 (2), p.184-190 |
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| description | The hypothesis of the study was that feeding a relatively low amount of Se biofortified alfalfa hay during the dry period and early lactation would improve selenium status and glutathione peroxidase activity in dairy cows and their calves. Ten Jersey and 8 Holstein primiparous dairy cows were supplemented with Se biofortified (TRT; n = 9) or non-biofortified (CTR; n = 9) alfalfa hay at a rate of 1 kg/100 kg of BW mixed with the TMR from 40 d prior parturition to 2 weeks post-partum. Se concentration in whole blood, liver, milk, and colostrum, the transfer of Se to calves, and the glutathione peroxidase (GPx) activity were assessed. TRT had 2-fold larger (P < 0.05) Se in blood v. CTR that resulted in larger Se in liver and colostrum but not milk and larger GPx activity in plasma and erythrocytes but not in milk. Compared to CTR, calves from TRT had larger Se in blood but only a numerical (P = 0.09) larger GPx activity in plasma. A positive correlation was detected between Se in the blood and GPx activity in erythrocytes and plasma in cows. Our results demonstrated that feeding pregnant primiparous dairy cows with a relatively low amount of Se-biofortified alfalfa hay is an effective way to increase Se in the blood and liver, leading to greater antioxidant activity via GPx. The same treatment was effective in improving Se concentration in calves but had a modest effect on their GPx activity. Feeding Se biofortified hay increased Se concentration in colostrum but not in milk. |
| doi_str_mv | 10.1017/S002202992000028X |
| format | Article |
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Ten Jersey and 8 Holstein primiparous dairy cows were supplemented with Se biofortified (TRT; n = 9) or non-biofortified (CTR; n = 9) alfalfa hay at a rate of 1 kg/100 kg of BW mixed with the TMR from 40 d prior parturition to 2 weeks post-partum. Se concentration in whole blood, liver, milk, and colostrum, the transfer of Se to calves, and the glutathione peroxidase (GPx) activity were assessed. TRT had 2-fold larger (P < 0.05) Se in blood v. CTR that resulted in larger Se in liver and colostrum but not milk and larger GPx activity in plasma and erythrocytes but not in milk. Compared to CTR, calves from TRT had larger Se in blood but only a numerical (P = 0.09) larger GPx activity in plasma. A positive correlation was detected between Se in the blood and GPx activity in erythrocytes and plasma in cows. Our results demonstrated that feeding pregnant primiparous dairy cows with a relatively low amount of Se-biofortified alfalfa hay is an effective way to increase Se in the blood and liver, leading to greater antioxidant activity via GPx. The same treatment was effective in improving Se concentration in calves but had a modest effect on their GPx activity. Feeding Se biofortified hay increased Se concentration in colostrum but not in milk.</description><identifier>ISSN: 0022-0299</identifier><identifier>EISSN: 1469-7629</identifier><identifier>DOI: 10.1017/S002202992000028X</identifier><identifier>PMID: 32295653</identifier><language>eng</language><publisher>England: Cambridge University Press</publisher><subject>Alfalfa ; Animal Feed - analysis ; Animal lactation ; Animals ; Animals, Newborn - metabolism ; Antioxidants ; Beef ; Blood ; Blood levels ; Calves ; Cattle - physiology ; Colostrum ; Colostrum - chemistry ; Colostrum - enzymology ; Dairy cattle ; Dietary minerals ; Erythrocytes ; Erythrocytes - enzymology ; Experiments ; Female ; Food, Fortified ; Free radicals ; Glutathione ; Glutathione peroxidase ; Glutathione Peroxidase - blood ; Glutathione Peroxidase - metabolism ; Hay ; Immunoglobulins ; Lactation ; Liver ; Liver - chemistry ; Medicago sativa - chemistry ; Milk ; Milk - chemistry ; Milk - enzymology ; Nutritional Status ; Oxidative stress ; Parturition ; Peroxidase ; Postpartum Period - physiology ; Pregnancy ; Selenium ; Selenium - administration & dosage ; Selenium - analysis ; Selenium - pharmacokinetics ; Statistical analysis</subject><ispartof>Journal of dairy research, 2020-05, Vol.87 (2), p.184-190</ispartof><rights>Copyright © Hannah Dairy Research Foundation 2020</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c329t-bfe5469b7c63df9403b4d87967089565db862bdaefed65b06f5bd061fab27e033</citedby><cites>FETCH-LOGICAL-c329t-bfe5469b7c63df9403b4d87967089565db862bdaefed65b06f5bd061fab27e033</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/32295653$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Jaaf, Shana</creatorcontrib><creatorcontrib>Batty, Brandon</creatorcontrib><creatorcontrib>Krueger, Angela</creatorcontrib><creatorcontrib>Estill, Charles T</creatorcontrib><creatorcontrib>Bionaz, Massimo</creatorcontrib><title>Selenium biofortified alfalfa hay fed in low quantities improves selenium status and glutathione peroxidase activity in transition dairy cows and their calves</title><title>Journal of dairy research</title><addtitle>J Dairy Res</addtitle><description>The hypothesis of the study was that feeding a relatively low amount of Se biofortified alfalfa hay during the dry period and early lactation would improve selenium status and glutathione peroxidase activity in dairy cows and their calves. Ten Jersey and 8 Holstein primiparous dairy cows were supplemented with Se biofortified (TRT; n = 9) or non-biofortified (CTR; n = 9) alfalfa hay at a rate of 1 kg/100 kg of BW mixed with the TMR from 40 d prior parturition to 2 weeks post-partum. Se concentration in whole blood, liver, milk, and colostrum, the transfer of Se to calves, and the glutathione peroxidase (GPx) activity were assessed. TRT had 2-fold larger (P < 0.05) Se in blood v. CTR that resulted in larger Se in liver and colostrum but not milk and larger GPx activity in plasma and erythrocytes but not in milk. Compared to CTR, calves from TRT had larger Se in blood but only a numerical (P = 0.09) larger GPx activity in plasma. A positive correlation was detected between Se in the blood and GPx activity in erythrocytes and plasma in cows. Our results demonstrated that feeding pregnant primiparous dairy cows with a relatively low amount of Se-biofortified alfalfa hay is an effective way to increase Se in the blood and liver, leading to greater antioxidant activity via GPx. The same treatment was effective in improving Se concentration in calves but had a modest effect on their GPx activity. Feeding Se biofortified hay increased Se concentration in colostrum but not in milk.</description><subject>Alfalfa</subject><subject>Animal Feed - analysis</subject><subject>Animal lactation</subject><subject>Animals</subject><subject>Animals, Newborn - metabolism</subject><subject>Antioxidants</subject><subject>Beef</subject><subject>Blood</subject><subject>Blood levels</subject><subject>Calves</subject><subject>Cattle - physiology</subject><subject>Colostrum</subject><subject>Colostrum - chemistry</subject><subject>Colostrum - enzymology</subject><subject>Dairy cattle</subject><subject>Dietary minerals</subject><subject>Erythrocytes</subject><subject>Erythrocytes - enzymology</subject><subject>Experiments</subject><subject>Female</subject><subject>Food, Fortified</subject><subject>Free radicals</subject><subject>Glutathione</subject><subject>Glutathione peroxidase</subject><subject>Glutathione Peroxidase - blood</subject><subject>Glutathione Peroxidase - metabolism</subject><subject>Hay</subject><subject>Immunoglobulins</subject><subject>Lactation</subject><subject>Liver</subject><subject>Liver - chemistry</subject><subject>Medicago sativa - chemistry</subject><subject>Milk</subject><subject>Milk - chemistry</subject><subject>Milk - enzymology</subject><subject>Nutritional Status</subject><subject>Oxidative stress</subject><subject>Parturition</subject><subject>Peroxidase</subject><subject>Postpartum Period - physiology</subject><subject>Pregnancy</subject><subject>Selenium</subject><subject>Selenium - administration & dosage</subject><subject>Selenium - analysis</subject><subject>Selenium - pharmacokinetics</subject><subject>Statistical analysis</subject><issn>0022-0299</issn><issn>1469-7629</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNplkc1OxCAUhYnR6PjzAG4MievqBVpalsb4l5i4UBN3DRRwMJ0yAnWcl_FZpRl1IyGBm3vPBycHoWMCZwRIff4IQClQISjkRZuXLTQjJRdFzanYRrOpXUz9PbQf4xsAYSD4LtpjlIqKV2yGvh5NbwY3LrBy3vqQnHVGY9nbaeO5XGObazfg3q_w-yiH5JIzEbvFMviPfIm_gJhkGiOWg8av_ZiLufODwUsT_KfTMhosu-Q-XFpPuBTkEDPKD1hLF9a486uNOM2NC7iTfaYfop38kWiOfs4D9Hx99XR5W9w_3NxdXtwXHaMiFcqaKvtWdceZtqIEpkrd1ILX0ExGtWo4VVqa7IVXCritlAZOrFS0NsDYATrdcLOp99HE1L75MQz5yZaW0JQlkLLJU2Qz1QUfYzC2XQa3kGHdEminRNp_iWTNyQ95VAuj_xS_EbBvfXuKpw</recordid><startdate>202005</startdate><enddate>202005</enddate><creator>Jaaf, Shana</creator><creator>Batty, Brandon</creator><creator>Krueger, Angela</creator><creator>Estill, Charles T</creator><creator>Bionaz, Massimo</creator><general>Cambridge University Press</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7QO</scope><scope>7QR</scope><scope>7T5</scope><scope>7T7</scope><scope>7TM</scope><scope>7U7</scope><scope>7X2</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8FD</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H94</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>L6V</scope><scope>M0K</scope><scope>M0S</scope><scope>M1P</scope><scope>M7S</scope><scope>P64</scope><scope>PATMY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PTHSS</scope><scope>PYCSY</scope></search><sort><creationdate>202005</creationdate><title>Selenium biofortified alfalfa hay fed in low quantities improves selenium status and glutathione peroxidase activity in transition dairy cows and their calves</title><author>Jaaf, Shana ; Batty, Brandon ; Krueger, Angela ; Estill, Charles T ; Bionaz, Massimo</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c329t-bfe5469b7c63df9403b4d87967089565db862bdaefed65b06f5bd061fab27e033</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Alfalfa</topic><topic>Animal Feed - 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Ten Jersey and 8 Holstein primiparous dairy cows were supplemented with Se biofortified (TRT; n = 9) or non-biofortified (CTR; n = 9) alfalfa hay at a rate of 1 kg/100 kg of BW mixed with the TMR from 40 d prior parturition to 2 weeks post-partum. Se concentration in whole blood, liver, milk, and colostrum, the transfer of Se to calves, and the glutathione peroxidase (GPx) activity were assessed. TRT had 2-fold larger (P < 0.05) Se in blood v. CTR that resulted in larger Se in liver and colostrum but not milk and larger GPx activity in plasma and erythrocytes but not in milk. Compared to CTR, calves from TRT had larger Se in blood but only a numerical (P = 0.09) larger GPx activity in plasma. A positive correlation was detected between Se in the blood and GPx activity in erythrocytes and plasma in cows. Our results demonstrated that feeding pregnant primiparous dairy cows with a relatively low amount of Se-biofortified alfalfa hay is an effective way to increase Se in the blood and liver, leading to greater antioxidant activity via GPx. The same treatment was effective in improving Se concentration in calves but had a modest effect on their GPx activity. Feeding Se biofortified hay increased Se concentration in colostrum but not in milk.</abstract><cop>England</cop><pub>Cambridge University Press</pub><pmid>32295653</pmid><doi>10.1017/S002202992000028X</doi><tpages>7</tpages></addata></record> |
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| subjects | Alfalfa Animal Feed - analysis Animal lactation Animals Animals, Newborn - metabolism Antioxidants Beef Blood Blood levels Calves Cattle - physiology Colostrum Colostrum - chemistry Colostrum - enzymology Dairy cattle Dietary minerals Erythrocytes Erythrocytes - enzymology Experiments Female Food, Fortified Free radicals Glutathione Glutathione peroxidase Glutathione Peroxidase - blood Glutathione Peroxidase - metabolism Hay Immunoglobulins Lactation Liver Liver - chemistry Medicago sativa - chemistry Milk Milk - chemistry Milk - enzymology Nutritional Status Oxidative stress Parturition Peroxidase Postpartum Period - physiology Pregnancy Selenium Selenium - administration & dosage Selenium - analysis Selenium - pharmacokinetics Statistical analysis |
| title | Selenium biofortified alfalfa hay fed in low quantities improves selenium status and glutathione peroxidase activity in transition dairy cows and their calves |
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