Food and temperature stressors have opposing effects in determining flexible migration decisions in brown trout (Salmo trutta)

With rapid global change, organisms in natural systems are exposed to a multitude of stressors that likely co‐occur, with uncertain impacts. We explored individual and cumulative effects of co‐occurring environmental stressors on the striking, yet poorly understood, phenomenon of facultative migrati...

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Veröffentlicht in:Global change biology 2020-05, Vol.26 (5), p.2878-2896
Hauptverfasser: Archer, Louise C., Hutton, Stephen A., Harman, Luke, McCormick, Stephen D., O’Grady, Michael N., Kerry, Joseph P., Poole, W. Russell, Gargan, Patrick, McGinnity, Philip, Reed, Thomas E.
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container_end_page 2896
container_issue 5
container_start_page 2878
container_title Global change biology
container_volume 26
creator Archer, Louise C.
Hutton, Stephen A.
Harman, Luke
McCormick, Stephen D.
O’Grady, Michael N.
Kerry, Joseph P.
Poole, W. Russell
Gargan, Patrick
McGinnity, Philip
Reed, Thomas E.
description With rapid global change, organisms in natural systems are exposed to a multitude of stressors that likely co‐occur, with uncertain impacts. We explored individual and cumulative effects of co‐occurring environmental stressors on the striking, yet poorly understood, phenomenon of facultative migration. We reared offspring of a brown trout population that naturally demonstrates facultative anadromy (sea migration), under different environmental stressor treatments and measured life history responses in terms of migratory tactics and freshwater maturation rates. Juvenile fish were exposed to reduced food availability, temperatures elevated to 1.8°C above natural conditions or both treatments in combination over 18 months of experimental tank rearing. When considered in isolation, reduced food had negative effects on the size, mass and condition of fish across the experiment. We detected variable effects of warm temperatures (negative effects on size and mass, but positive effect on lipids). When combined with food restriction, temperature effects on these traits were less pronounced, implying antagonistic stressor effects on morphological traits. Stressors combined additively, but had opposing effects on life history tactics: migration increased and maturation rates decreased under low food conditions, whereas the opposite occurred in the warm temperature treatment. Not all fish had expressed maturation or migration tactics by the end of the study, and the frequency of these ‘unassigned’ fish was higher in food deprivation treatments, but lower in warm treatments. Fish showing migration tactics were smaller and in poorer condition than fish showing maturation tactics, but were similar in size to unassigned fish. We further detected effects of food restriction on hypo‐osmoregulatory function of migrants that may influence the fitness benefits of the migratory tactic at sea. We also highlight that responses to multiple stressors may vary depending on the response considered. Collectively, our results indicate contrasting effects of environmental stressors on life history trajectories in a facultatively migratory species. Many species show the ability to flexibly express migration, whereby individuals can vary in migratory and residency tactics. We tested how co‐occurring environmental stressors influenced migratory decisions in brown trout. While food and temperature stressors negatively affected some traits such as size, the effects were less than expected wh
doi_str_mv 10.1111/gcb.14990
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Juvenile fish were exposed to reduced food availability, temperatures elevated to 1.8°C above natural conditions or both treatments in combination over 18 months of experimental tank rearing. When considered in isolation, reduced food had negative effects on the size, mass and condition of fish across the experiment. We detected variable effects of warm temperatures (negative effects on size and mass, but positive effect on lipids). When combined with food restriction, temperature effects on these traits were less pronounced, implying antagonistic stressor effects on morphological traits. Stressors combined additively, but had opposing effects on life history tactics: migration increased and maturation rates decreased under low food conditions, whereas the opposite occurred in the warm temperature treatment. Not all fish had expressed maturation or migration tactics by the end of the study, and the frequency of these ‘unassigned’ fish was higher in food deprivation treatments, but lower in warm treatments. Fish showing migration tactics were smaller and in poorer condition than fish showing maturation tactics, but were similar in size to unassigned fish. We further detected effects of food restriction on hypo‐osmoregulatory function of migrants that may influence the fitness benefits of the migratory tactic at sea. We also highlight that responses to multiple stressors may vary depending on the response considered. Collectively, our results indicate contrasting effects of environmental stressors on life history trajectories in a facultatively migratory species. Many species show the ability to flexibly express migration, whereby individuals can vary in migratory and residency tactics. We tested how co‐occurring environmental stressors influenced migratory decisions in brown trout. While food and temperature stressors negatively affected some traits such as size, the effects were less than expected when stressors were combined. Moreover, reduced food increased migration, but warm temperatures decreased migration. 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Russell</creatorcontrib><creatorcontrib>Gargan, Patrick</creatorcontrib><creatorcontrib>McGinnity, Philip</creatorcontrib><creatorcontrib>Reed, Thomas E.</creatorcontrib><title>Food and temperature stressors have opposing effects in determining flexible migration decisions in brown trout (Salmo trutta)</title><title>Global change biology</title><addtitle>Glob Chang Biol</addtitle><description>With rapid global change, organisms in natural systems are exposed to a multitude of stressors that likely co‐occur, with uncertain impacts. We explored individual and cumulative effects of co‐occurring environmental stressors on the striking, yet poorly understood, phenomenon of facultative migration. We reared offspring of a brown trout population that naturally demonstrates facultative anadromy (sea migration), under different environmental stressor treatments and measured life history responses in terms of migratory tactics and freshwater maturation rates. Juvenile fish were exposed to reduced food availability, temperatures elevated to 1.8°C above natural conditions or both treatments in combination over 18 months of experimental tank rearing. When considered in isolation, reduced food had negative effects on the size, mass and condition of fish across the experiment. We detected variable effects of warm temperatures (negative effects on size and mass, but positive effect on lipids). When combined with food restriction, temperature effects on these traits were less pronounced, implying antagonistic stressor effects on morphological traits. Stressors combined additively, but had opposing effects on life history tactics: migration increased and maturation rates decreased under low food conditions, whereas the opposite occurred in the warm temperature treatment. Not all fish had expressed maturation or migration tactics by the end of the study, and the frequency of these ‘unassigned’ fish was higher in food deprivation treatments, but lower in warm treatments. Fish showing migration tactics were smaller and in poorer condition than fish showing maturation tactics, but were similar in size to unassigned fish. We further detected effects of food restriction on hypo‐osmoregulatory function of migrants that may influence the fitness benefits of the migratory tactic at sea. We also highlight that responses to multiple stressors may vary depending on the response considered. Collectively, our results indicate contrasting effects of environmental stressors on life history trajectories in a facultatively migratory species. Many species show the ability to flexibly express migration, whereby individuals can vary in migratory and residency tactics. We tested how co‐occurring environmental stressors influenced migratory decisions in brown trout. 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Russell</au><au>Gargan, Patrick</au><au>McGinnity, Philip</au><au>Reed, Thomas E.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Food and temperature stressors have opposing effects in determining flexible migration decisions in brown trout (Salmo trutta)</atitle><jtitle>Global change biology</jtitle><addtitle>Glob Chang Biol</addtitle><date>2020-05</date><risdate>2020</risdate><volume>26</volume><issue>5</issue><spage>2878</spage><epage>2896</epage><pages>2878-2896</pages><issn>1354-1013</issn><eissn>1365-2486</eissn><abstract>With rapid global change, organisms in natural systems are exposed to a multitude of stressors that likely co‐occur, with uncertain impacts. We explored individual and cumulative effects of co‐occurring environmental stressors on the striking, yet poorly understood, phenomenon of facultative migration. We reared offspring of a brown trout population that naturally demonstrates facultative anadromy (sea migration), under different environmental stressor treatments and measured life history responses in terms of migratory tactics and freshwater maturation rates. Juvenile fish were exposed to reduced food availability, temperatures elevated to 1.8°C above natural conditions or both treatments in combination over 18 months of experimental tank rearing. When considered in isolation, reduced food had negative effects on the size, mass and condition of fish across the experiment. We detected variable effects of warm temperatures (negative effects on size and mass, but positive effect on lipids). When combined with food restriction, temperature effects on these traits were less pronounced, implying antagonistic stressor effects on morphological traits. Stressors combined additively, but had opposing effects on life history tactics: migration increased and maturation rates decreased under low food conditions, whereas the opposite occurred in the warm temperature treatment. Not all fish had expressed maturation or migration tactics by the end of the study, and the frequency of these ‘unassigned’ fish was higher in food deprivation treatments, but lower in warm treatments. Fish showing migration tactics were smaller and in poorer condition than fish showing maturation tactics, but were similar in size to unassigned fish. We further detected effects of food restriction on hypo‐osmoregulatory function of migrants that may influence the fitness benefits of the migratory tactic at sea. We also highlight that responses to multiple stressors may vary depending on the response considered. Collectively, our results indicate contrasting effects of environmental stressors on life history trajectories in a facultatively migratory species. Many species show the ability to flexibly express migration, whereby individuals can vary in migratory and residency tactics. We tested how co‐occurring environmental stressors influenced migratory decisions in brown trout. While food and temperature stressors negatively affected some traits such as size, the effects were less than expected when stressors were combined. Moreover, reduced food increased migration, but warm temperatures decreased migration. Our study indicates how aspects of global change might affect life history diversity and traits related to performance.</abstract><cop>England</cop><pub>Blackwell Publishing Ltd</pub><pmid>32103581</pmid><doi>10.1111/gcb.14990</doi><tpages>19</tpages><orcidid>https://orcid.org/0000-0002-1983-3825</orcidid><oa>free_for_read</oa></addata></record>
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identifier ISSN: 1354-1013
ispartof Global change biology, 2020-05, Vol.26 (5), p.2878-2896
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source Wiley Online Library Journals Frontfile Complete
subjects Anadromy
antagonistic interaction
aquatic
brown trout
climate change
Deprivation
Dietary restrictions
Environmental effects
Environmental stress
Fish
Fish populations
Food
Food availability
Food supply
Freshwater
Freshwater fish
Freshwater fishes
Individual rearing
Inland water environment
Life history
Lipids
Maturation
Migration
Migrations
Migratory species
multiple stressors
Offspring
Osmoregulation
partial migration
Salmo trutta
Starvation
Tactics
Temperature effects
Trout
title Food and temperature stressors have opposing effects in determining flexible migration decisions in brown trout (Salmo trutta)
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