Iron Age botanical remains from nuraghe S'Urachi, Sardinia
Excavation at nuraghe S'Urachi has yielded a wide range of archaeobotanical materials preserved through charring and waterlogging. This unusual evidence allows us to study the agricultural practices and diet of this community in the first millennium BC and to understand better the economic and...
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Veröffentlicht in: | Antiquity 2020-04, Vol.94 (374), Article e11 |
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creator | Pérez-Jordà, Guillem Hurley, Julia Ramis, Damià van Dommelen, Peter |
description | Excavation at
nuraghe
S'Urachi has yielded a wide range of archaeobotanical materials preserved through charring and waterlogging. This unusual evidence allows us to study the agricultural practices and diet of this community in the first millennium BC and to understand better the economic and cultural interactions between Sardinia and the wider Phoenician and Mediterranean world. |
doi_str_mv | 10.15184/aqy.2020.33 |
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nuraghe
S'Urachi has yielded a wide range of archaeobotanical materials preserved through charring and waterlogging. This unusual evidence allows us to study the agricultural practices and diet of this community in the first millennium BC and to understand better the economic and cultural interactions between Sardinia and the wider Phoenician and Mediterranean world.</description><identifier>ISSN: 0003-598X</identifier><identifier>EISSN: 1745-1744</identifier><identifier>DOI: 10.15184/aqy.2020.33</identifier><language>eng</language><publisher>Cambridge: Cambridge University Press</publisher><subject>Agricultural production ; Agriculture ; Archaeology ; Botany ; Ceramics ; Community ; Diet ; Excavation ; Field study ; Flowers & plants ; Fruits ; Investigations ; Iron Age ; Paleobotany ; Seeds ; Semitic languages</subject><ispartof>Antiquity, 2020-04, Vol.94 (374), Article e11</ispartof><rights>Copyright © Antiquity Publications Ltd, 2020</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c301t-95ead521545790acc632f26a3849584d7e13a9f194f451b214c8a3b6ce6acf853</citedby><cites>FETCH-LOGICAL-c301t-95ead521545790acc632f26a3849584d7e13a9f194f451b214c8a3b6ce6acf853</cites><orcidid>0000-0003-1459-0219</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,778,782,27911,27912</link.rule.ids></links><search><creatorcontrib>Pérez-Jordà, Guillem</creatorcontrib><creatorcontrib>Hurley, Julia</creatorcontrib><creatorcontrib>Ramis, Damià</creatorcontrib><creatorcontrib>van Dommelen, Peter</creatorcontrib><title>Iron Age botanical remains from nuraghe S'Urachi, Sardinia</title><title>Antiquity</title><description>Excavation at
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S'Urachi has yielded a wide range of archaeobotanical materials preserved through charring and waterlogging. 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nuraghe
S'Urachi has yielded a wide range of archaeobotanical materials preserved through charring and waterlogging. This unusual evidence allows us to study the agricultural practices and diet of this community in the first millennium BC and to understand better the economic and cultural interactions between Sardinia and the wider Phoenician and Mediterranean world.</abstract><cop>Cambridge</cop><pub>Cambridge University Press</pub><doi>10.15184/aqy.2020.33</doi><orcidid>https://orcid.org/0000-0003-1459-0219</orcidid><oa>free_for_read</oa></addata></record> |
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source | Cambridge Journals - CAUL Collection |
subjects | Agricultural production Agriculture Archaeology Botany Ceramics Community Diet Excavation Field study Flowers & plants Fruits Investigations Iron Age Paleobotany Seeds Semitic languages |
title | Iron Age botanical remains from nuraghe S'Urachi, Sardinia |
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