Homegarden commercialization: extent, household characteristics, and effect on food security and food sovereignty in Rural Indonesia
Homegardens have long been recognized for contributing to household food security, nutritional status, and ecological sustainability in especially poor, rural areas in low-income countries. However, as markets and policies drive the commercialization of food and farming systems, and of rural livelih...
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Veröffentlicht in: | Sustainability science 2020-05, Vol.15 (3), p.797-815 |
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Sprache: | eng |
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