Gut bacteria of field-collected larvae of Spodoptera frugiperda undergo selection and are more diverse and active in metabolizing multiple insecticides than laboratory-selected resistant strains
Bacterial symbiosis affects the physiology and development of insects, facilitating their adaptation to new environmental conditions. Insects and their associated microbiota acquire phenotypic features that guarantee survival in the face of biotic and abiotic stress factors. We used Spodoptera frugi...
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Veröffentlicht in: | Journal of pest science 2020-03, Vol.93 (2), p.833-851 |
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Sprache: | eng |
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