Preparation, characterization and long-term antibacterial activity of nisin anchored magnetic cellulose beads
Along with the concerns for food safety and environment, the demand of cost-effective and biodegradable materials in food treatment is increasing. In order to solve the problem of certain spoilage microorganisms, nisin anchored cellulose beads were prepared by a sol–gel transition method. By mixing...
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| Veröffentlicht in: | Cellulose (London) 2020, Vol.27 (1), p.357-367 |
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| creator | Wu, Hao Tian, HuaFeng Li, ShuJing Wang, YuTang Ma, ZhaoCheng Song, ZiHan Wang, JianGuo |
| description | Along with the concerns for food safety and environment, the demand of cost-effective and biodegradable materials in food treatment is increasing. In order to solve the problem of certain spoilage microorganisms, nisin anchored cellulose beads were prepared by a sol–gel transition method. By mixing
γ
-Fe
2
O
3
nanoparticles with cellulose in 8% LiOH·H
2
O/15% urea aqueous solution precooled at − 20 °C, regenerated cellulose beads mixed with
γ
-Fe
2
O
3
nanoparticles (RC) were fabricated via a dropping technology. Subsequently, cellulose beads were oxidized by sodium periodate in dark room and nisin was anchored on the beads (NCs) through Schiff base reaction. The oxidization process and grafting reaction between the amino groups of nisin and the aldehyde groups of oxidized cellulose were confirmed via Fourier transform infrared spectra, field emission scanning electron microscope, energy dispersive X-ray spectroscopy and X-ray diffraction. The beads containing
γ
-Fe
2
O
3
nanoparticles exhibits the sensitive magnetic response and excellent thermal stability with decomposition temperature over 200 °C. A long-term antimicrobial activity against
Alicyclobacillus acidoterrestris
DSM 3922 were investigated. To the best of our knowledge, this is the first report of such nisin-anchored beads. The biodegradable nisin-anchored beads are novel antimicrobial materials with great potential in food industry. |
| doi_str_mv | 10.1007/s10570-019-02788-0 |
| format | Article |
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γ
-Fe
2
O
3
nanoparticles with cellulose in 8% LiOH·H
2
O/15% urea aqueous solution precooled at − 20 °C, regenerated cellulose beads mixed with
γ
-Fe
2
O
3
nanoparticles (RC) were fabricated via a dropping technology. Subsequently, cellulose beads were oxidized by sodium periodate in dark room and nisin was anchored on the beads (NCs) through Schiff base reaction. The oxidization process and grafting reaction between the amino groups of nisin and the aldehyde groups of oxidized cellulose were confirmed via Fourier transform infrared spectra, field emission scanning electron microscope, energy dispersive X-ray spectroscopy and X-ray diffraction. The beads containing
γ
-Fe
2
O
3
nanoparticles exhibits the sensitive magnetic response and excellent thermal stability with decomposition temperature over 200 °C. A long-term antimicrobial activity against
Alicyclobacillus acidoterrestris
DSM 3922 were investigated. To the best of our knowledge, this is the first report of such nisin-anchored beads. The biodegradable nisin-anchored beads are novel antimicrobial materials with great potential in food industry.</description><identifier>ISSN: 0969-0239</identifier><identifier>EISSN: 1572-882X</identifier><identifier>DOI: 10.1007/s10570-019-02788-0</identifier><language>eng</language><publisher>Dordrecht: Springer Netherlands</publisher><subject>Aldehydes ; Antibacterial materials ; Antimicrobial agents ; Aqueous solutions ; Beads ; Biodegradability ; Biodegradable materials ; Bioorganic Chemistry ; Cellulose ; Ceramics ; Chemistry ; Chemistry and Materials Science ; Composites ; Emission spectra ; Field emission microscopy ; Food processing industry ; Fourier transforms ; Glass ; Imines ; Infrared spectra ; Microorganisms ; Nanoparticles ; Natural Materials ; Nisin ; Organic Chemistry ; Original Research ; Physical Chemistry ; Polymer Sciences ; Product safety ; Sol-gel processes ; Spectrum analysis ; Spoilage ; Sustainable Development ; Thermal stability</subject><ispartof>Cellulose (London), 2020, Vol.27 (1), p.357-367</ispartof><rights>Springer Nature B.V. 2019</rights><rights>Cellulose is a copyright of Springer, (2019). All Rights Reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c356t-4f0910a51b4d45d94c00e08bbd1e08d93e2ebbf6e3d92e4ea9ec37e5b445f363</citedby><cites>FETCH-LOGICAL-c356t-4f0910a51b4d45d94c00e08bbd1e08d93e2ebbf6e3d92e4ea9ec37e5b445f363</cites><orcidid>0000-0001-7060-8212</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s10570-019-02788-0$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s10570-019-02788-0$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27901,27902,41464,42533,51294</link.rule.ids></links><search><creatorcontrib>Wu, Hao</creatorcontrib><creatorcontrib>Tian, HuaFeng</creatorcontrib><creatorcontrib>Li, ShuJing</creatorcontrib><creatorcontrib>Wang, YuTang</creatorcontrib><creatorcontrib>Ma, ZhaoCheng</creatorcontrib><creatorcontrib>Song, ZiHan</creatorcontrib><creatorcontrib>Wang, JianGuo</creatorcontrib><title>Preparation, characterization and long-term antibacterial activity of nisin anchored magnetic cellulose beads</title><title>Cellulose (London)</title><addtitle>Cellulose</addtitle><description>Along with the concerns for food safety and environment, the demand of cost-effective and biodegradable materials in food treatment is increasing. In order to solve the problem of certain spoilage microorganisms, nisin anchored cellulose beads were prepared by a sol–gel transition method. By mixing
γ
-Fe
2
O
3
nanoparticles with cellulose in 8% LiOH·H
2
O/15% urea aqueous solution precooled at − 20 °C, regenerated cellulose beads mixed with
γ
-Fe
2
O
3
nanoparticles (RC) were fabricated via a dropping technology. Subsequently, cellulose beads were oxidized by sodium periodate in dark room and nisin was anchored on the beads (NCs) through Schiff base reaction. The oxidization process and grafting reaction between the amino groups of nisin and the aldehyde groups of oxidized cellulose were confirmed via Fourier transform infrared spectra, field emission scanning electron microscope, energy dispersive X-ray spectroscopy and X-ray diffraction. The beads containing
γ
-Fe
2
O
3
nanoparticles exhibits the sensitive magnetic response and excellent thermal stability with decomposition temperature over 200 °C. A long-term antimicrobial activity against
Alicyclobacillus acidoterrestris
DSM 3922 were investigated. To the best of our knowledge, this is the first report of such nisin-anchored beads. The biodegradable nisin-anchored beads are novel antimicrobial materials with great potential in food industry.</description><subject>Aldehydes</subject><subject>Antibacterial materials</subject><subject>Antimicrobial agents</subject><subject>Aqueous solutions</subject><subject>Beads</subject><subject>Biodegradability</subject><subject>Biodegradable materials</subject><subject>Bioorganic Chemistry</subject><subject>Cellulose</subject><subject>Ceramics</subject><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Composites</subject><subject>Emission spectra</subject><subject>Field emission microscopy</subject><subject>Food processing industry</subject><subject>Fourier transforms</subject><subject>Glass</subject><subject>Imines</subject><subject>Infrared spectra</subject><subject>Microorganisms</subject><subject>Nanoparticles</subject><subject>Natural Materials</subject><subject>Nisin</subject><subject>Organic Chemistry</subject><subject>Original Research</subject><subject>Physical Chemistry</subject><subject>Polymer Sciences</subject><subject>Product safety</subject><subject>Sol-gel processes</subject><subject>Spectrum analysis</subject><subject>Spoilage</subject><subject>Sustainable Development</subject><subject>Thermal stability</subject><issn>0969-0239</issn><issn>1572-882X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><recordid>eNp9UE1LAzEUDKJgrf4BTwGvRl-S_cpRil9Q0EMP3kKSfdumbHdrshXqrzftCt48zXvzZubBEHLN4Y4DlPeRQ14CA64YiLKqGJyQCc9LwapKfJySCajicJLqnFzEuAYAVQo-IZv3gFsTzOD77pa6VRrdgMF_Hxlqupq2fbdkidukbfB2vJuWpsF_-WFP-4Z2PvqD2q36gDXdmGWHg3fUYdvu2j4itWjqeEnOGtNGvPrFKVk8PS5mL2z-9vw6e5gzJ_NiYFkDioPJuc3qLK9V5gAQKmtrnqBWEgVa2xQoayUwQ6PQyRJzm2V5Iws5JTdj7Db0nzuMg173u9Clj1rITMoCJJdJJUaVC32MARu9DX5jwl5z0IdW9diqTq3qY6sakkmOppjE3RLDX_Q_rh9AxH0Z</recordid><startdate>2020</startdate><enddate>2020</enddate><creator>Wu, Hao</creator><creator>Tian, HuaFeng</creator><creator>Li, ShuJing</creator><creator>Wang, YuTang</creator><creator>Ma, ZhaoCheng</creator><creator>Song, ZiHan</creator><creator>Wang, JianGuo</creator><general>Springer Netherlands</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><scope>8FE</scope><scope>8FG</scope><scope>ABJCF</scope><scope>AFKRA</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>CCPQU</scope><scope>D1I</scope><scope>DWQXO</scope><scope>HCIFZ</scope><scope>KB.</scope><scope>PDBOC</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><orcidid>https://orcid.org/0000-0001-7060-8212</orcidid></search><sort><creationdate>2020</creationdate><title>Preparation, characterization and long-term antibacterial activity of nisin anchored magnetic cellulose beads</title><author>Wu, Hao ; Tian, HuaFeng ; Li, ShuJing ; Wang, YuTang ; Ma, ZhaoCheng ; Song, ZiHan ; Wang, JianGuo</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c356t-4f0910a51b4d45d94c00e08bbd1e08d93e2ebbf6e3d92e4ea9ec37e5b445f363</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Aldehydes</topic><topic>Antibacterial materials</topic><topic>Antimicrobial agents</topic><topic>Aqueous solutions</topic><topic>Beads</topic><topic>Biodegradability</topic><topic>Biodegradable materials</topic><topic>Bioorganic Chemistry</topic><topic>Cellulose</topic><topic>Ceramics</topic><topic>Chemistry</topic><topic>Chemistry and Materials Science</topic><topic>Composites</topic><topic>Emission spectra</topic><topic>Field emission microscopy</topic><topic>Food processing industry</topic><topic>Fourier transforms</topic><topic>Glass</topic><topic>Imines</topic><topic>Infrared spectra</topic><topic>Microorganisms</topic><topic>Nanoparticles</topic><topic>Natural Materials</topic><topic>Nisin</topic><topic>Organic Chemistry</topic><topic>Original Research</topic><topic>Physical Chemistry</topic><topic>Polymer Sciences</topic><topic>Product safety</topic><topic>Sol-gel processes</topic><topic>Spectrum analysis</topic><topic>Spoilage</topic><topic>Sustainable Development</topic><topic>Thermal stability</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Wu, Hao</creatorcontrib><creatorcontrib>Tian, HuaFeng</creatorcontrib><creatorcontrib>Li, ShuJing</creatorcontrib><creatorcontrib>Wang, YuTang</creatorcontrib><creatorcontrib>Ma, ZhaoCheng</creatorcontrib><creatorcontrib>Song, ZiHan</creatorcontrib><creatorcontrib>Wang, JianGuo</creatorcontrib><collection>CrossRef</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central</collection><collection>Technology Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Materials Science Collection</collection><collection>ProQuest Central Korea</collection><collection>SciTech Premium Collection</collection><collection>Materials Science Database</collection><collection>Materials Science Collection</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><jtitle>Cellulose (London)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Wu, Hao</au><au>Tian, HuaFeng</au><au>Li, ShuJing</au><au>Wang, YuTang</au><au>Ma, ZhaoCheng</au><au>Song, ZiHan</au><au>Wang, JianGuo</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Preparation, characterization and long-term antibacterial activity of nisin anchored magnetic cellulose beads</atitle><jtitle>Cellulose (London)</jtitle><stitle>Cellulose</stitle><date>2020</date><risdate>2020</risdate><volume>27</volume><issue>1</issue><spage>357</spage><epage>367</epage><pages>357-367</pages><issn>0969-0239</issn><eissn>1572-882X</eissn><abstract>Along with the concerns for food safety and environment, the demand of cost-effective and biodegradable materials in food treatment is increasing. In order to solve the problem of certain spoilage microorganisms, nisin anchored cellulose beads were prepared by a sol–gel transition method. By mixing
γ
-Fe
2
O
3
nanoparticles with cellulose in 8% LiOH·H
2
O/15% urea aqueous solution precooled at − 20 °C, regenerated cellulose beads mixed with
γ
-Fe
2
O
3
nanoparticles (RC) were fabricated via a dropping technology. Subsequently, cellulose beads were oxidized by sodium periodate in dark room and nisin was anchored on the beads (NCs) through Schiff base reaction. The oxidization process and grafting reaction between the amino groups of nisin and the aldehyde groups of oxidized cellulose were confirmed via Fourier transform infrared spectra, field emission scanning electron microscope, energy dispersive X-ray spectroscopy and X-ray diffraction. The beads containing
γ
-Fe
2
O
3
nanoparticles exhibits the sensitive magnetic response and excellent thermal stability with decomposition temperature over 200 °C. A long-term antimicrobial activity against
Alicyclobacillus acidoterrestris
DSM 3922 were investigated. To the best of our knowledge, this is the first report of such nisin-anchored beads. The biodegradable nisin-anchored beads are novel antimicrobial materials with great potential in food industry.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><doi>10.1007/s10570-019-02788-0</doi><tpages>11</tpages><orcidid>https://orcid.org/0000-0001-7060-8212</orcidid></addata></record> |
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| source | Springer Online Journals Complete |
| subjects | Aldehydes Antibacterial materials Antimicrobial agents Aqueous solutions Beads Biodegradability Biodegradable materials Bioorganic Chemistry Cellulose Ceramics Chemistry Chemistry and Materials Science Composites Emission spectra Field emission microscopy Food processing industry Fourier transforms Glass Imines Infrared spectra Microorganisms Nanoparticles Natural Materials Nisin Organic Chemistry Original Research Physical Chemistry Polymer Sciences Product safety Sol-gel processes Spectrum analysis Spoilage Sustainable Development Thermal stability |
| title | Preparation, characterization and long-term antibacterial activity of nisin anchored magnetic cellulose beads |
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