Manipulation of dietary carbohydrate and muscle glycogen affects glucose uptake during exercise when fat oxidation is impaired by β-adrenergic blockade

We have recently reported that, during moderate intensity exercise, low muscle glycogen concentration and utilization caused by a high-fat diet is associated with a marked increase in fat oxidation with no effect on plasma glucose uptake (Rd glucose). It is our hypothesis that this increase in fat o...

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Veröffentlicht in:	American journal of physiology: endocrinology and metabolism 2004-12, Vol.50 (6), p.E1195
Hauptverfasser:	ZDERIC, Theodore W, SCHENK, Simon, DAVIDSON, Christopher J, BYERLEY, Lauri O, COYLE, Edward F
Format:	Artikel
Sprache:	eng
Schlagworte:	Biological and medical sciences Body fat Carbohydrates Diet Exercise Fundamental and applied biological sciences. Psychology Glucose Hypoglycemia Muscular system Oxidation Vertebrates: endocrinology
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