Relations of glycemic index and glycemic load with plasma oxidative stress markers

BACKGROUND: Recent data suggest that acute hyperglycemia may increase in vivo free radical production. This increased production has been implicated in many disease processes. OBJECTIVE: The objective was to investigate whether a diet with a high glycemic index (GI) or glycemic load (GL) is associat...

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Veröffentlicht in:	The American journal of clinical nutrition 2006-07, Vol.84 (1), p.70-76
Hauptverfasser:	Hu, Youqing, Block, Gladys, Norkus, Edward P, Morrow, Jason D, Dietrich, Marion, Hudes, Mark
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult adults Aged Biological and medical sciences biomarkers blood chemistry blood plasma Body Mass Index Cohort Studies Cross-Sectional Studies Diet Dietary Carbohydrates - classification Dietary Carbohydrates - pharmacology Dose-Response Relationship, Drug f2-isoprostanes F2-Isoprostanes - blood F2-Isoprostanes - metabolism Feeding. Feeding behavior Female food frequency questionnaires free radicals Fundamental and applied biological sciences. Psychology Glycemic Index glycemic load Humans hyperglycemia lipid peroxidation Lipid Peroxidation - drug effects Lipids Male malondialdehyde Malondialdehyde - blood Malondialdehyde - metabolism Middle Aged Multivariate Analysis Oxidation oxidative stress Oxidative Stress - drug effects Oxidative Stress - physiology Plasma Regression Analysis Smoking Stress Surveys and Questionnaires Tobacco Smoke Pollution Vertebrates: anatomy and physiology, studies on body, several organs or systems
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