Effect of agronomically biofortified zinc flour on zinc and selenium status in resource poor settings; a randomised control trial

The aim of this randomised control parallel-group pilot trial was to examine the impact of consuming flour made from selectively bred and agronomically biofortified wheat grain (zincol/NR-421, HarvestPlus) on zinc and selenium status using plasma zinc and selenium concentrations as biomarkers of sta...

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Veröffentlicht in:Proceedings of the Nutrition Society 2017, Vol.76 (OCE4), Article E183
Hauptverfasser: Khan, M.J., Ullah, U., Usama, Lowe, N., Broadley, M., Afridi, M.Z., Zia, M., McArdle, H.J., Young, S.
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Sprache:eng
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