EVALUATION OF MEDICINAL PLANTS (QUERCUS INFECTORIA AND ASTRAGALUS ERIOCEPHALUS) AS FEED ADDITIVES IN AWASSI EWE'S RATION
To evaluate the impact of two medicinal plants Quercus infectoria and Astragalus eriocephalus on digestibility, milk yield, its compositions and economic efficiency, twenty eight lactating Awassi ewes at their mid-lactation were selected based on their pre-treatment milk yield, were divided into fou...
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| Veröffentlicht in: | Iraqi journal of agricultural science 2019-01, Vol.50 (2), p.515-525 |
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| creator | Merkhan, K Y Mustafa, K N Isa, R H Barwary, M S Q Buti, E T Yatem, C A |
| description | To evaluate the impact of two medicinal plants Quercus infectoria and Astragalus eriocephalus on digestibility, milk yield, its compositions and economic efficiency, twenty eight lactating Awassi ewes at their mid-lactation were selected based on their pre-treatment milk yield, were divided into four groups and fed ration containing 1% Gall oak, 2% Astragalus, 0.5% Gall oak with 1% Astragalus, and Control. Twelve ewe lambs were used to study the effect of rations on the digestibility. Herbal active compounds were obtained by GC-MS analysis. Results revealed that fifty-six and twenty-four compounds identified in Astragalus eriocephalus and Quercus infectoria samples, with the major compound being P-Cymene and Carvacrol, respectively. Ewes fed Astragalus diets showed significantly (P |
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Twelve ewe lambs were used to study the effect of rations on the digestibility. Herbal active compounds were obtained by GC-MS analysis. Results revealed that fifty-six and twenty-four compounds identified in Astragalus eriocephalus and Quercus infectoria samples, with the major compound being P-Cymene and Carvacrol, respectively. Ewes fed Astragalus diets showed significantly (P<0.05) higher digestibility dry and organic matter. Daily and 0.4 FCM milk yield in treated groups were significantly (P<0.05) higher than control. Milk composition were significantly (P<0.05) affected by diet treatment. Economic and relative efficiency were better in treated groups than the control. It can be concluded that supplementing herbal plants to the lactating ewes' diet improve their digestibility, milk yield and economic efficiency.</description><identifier>ISSN: 0075-0530</identifier><identifier>EISSN: 2410-0862</identifier><language>eng</language><publisher>Baghdad: Jami'at Baghdad</publisher><subject>Agricultural production ; Agriculture ; Animal lactation ; Animals ; Antibiotics ; Astragalus ; Carvacrol ; Cattle ; Chromatography ; Composition ; Diet ; Digestibility ; Economics ; Efficiency ; Farms ; Feed additives ; Feeds ; Food additives ; Gall ; Herbal medicine ; Lactation ; Medicinal plants ; Milk ; Nutrition research ; Organic matter ; p-Cymene ; Pretreatment ; Quercus infectoria ; Yield</subject><ispartof>Iraqi journal of agricultural science, 2019-01, Vol.50 (2), p.515-525</ispartof><rights>2019. This work is published under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784</link.rule.ids></links><search><creatorcontrib>Merkhan, K Y</creatorcontrib><creatorcontrib>Mustafa, K N</creatorcontrib><creatorcontrib>Isa, R H</creatorcontrib><creatorcontrib>Barwary, M S Q</creatorcontrib><creatorcontrib>Buti, E T</creatorcontrib><creatorcontrib>Yatem, C A</creatorcontrib><title>EVALUATION OF MEDICINAL PLANTS (QUERCUS INFECTORIA AND ASTRAGALUS ERIOCEPHALUS) AS FEED ADDITIVES IN AWASSI EWE'S RATION</title><title>Iraqi journal of agricultural science</title><description>To evaluate the impact of two medicinal plants Quercus infectoria and Astragalus eriocephalus on digestibility, milk yield, its compositions and economic efficiency, twenty eight lactating Awassi ewes at their mid-lactation were selected based on their pre-treatment milk yield, were divided into four groups and fed ration containing 1% Gall oak, 2% Astragalus, 0.5% Gall oak with 1% Astragalus, and Control. Twelve ewe lambs were used to study the effect of rations on the digestibility. Herbal active compounds were obtained by GC-MS analysis. Results revealed that fifty-six and twenty-four compounds identified in Astragalus eriocephalus and Quercus infectoria samples, with the major compound being P-Cymene and Carvacrol, respectively. Ewes fed Astragalus diets showed significantly (P<0.05) higher digestibility dry and organic matter. Daily and 0.4 FCM milk yield in treated groups were significantly (P<0.05) higher than control. Milk composition were significantly (P<0.05) affected by diet treatment. Economic and relative efficiency were better in treated groups than the control. It can be concluded that supplementing herbal plants to the lactating ewes' diet improve their digestibility, milk yield and economic efficiency.</description><subject>Agricultural production</subject><subject>Agriculture</subject><subject>Animal lactation</subject><subject>Animals</subject><subject>Antibiotics</subject><subject>Astragalus</subject><subject>Carvacrol</subject><subject>Cattle</subject><subject>Chromatography</subject><subject>Composition</subject><subject>Diet</subject><subject>Digestibility</subject><subject>Economics</subject><subject>Efficiency</subject><subject>Farms</subject><subject>Feed additives</subject><subject>Feeds</subject><subject>Food additives</subject><subject>Gall</subject><subject>Herbal medicine</subject><subject>Lactation</subject><subject>Medicinal plants</subject><subject>Milk</subject><subject>Nutrition research</subject><subject>Organic matter</subject><subject>p-Cymene</subject><subject>Pretreatment</subject><subject>Quercus infectoria</subject><subject>Yield</subject><issn>0075-0530</issn><issn>2410-0862</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2019</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><recordid>eNotTU1PwjAYbowmEuQ_NPGgHpa8bde1PTZbB03mhmsHRyKlOxAjyCDx5zvU05Pn-wZNaEogAZnRWzQBEDwBzuAezYZhDwCEZ6OoJujbrHTVaW-bGjclfjWFzW2tK7ysdO0dfn7rTJt3Dtu6NLlvWquxrgusnW_1fKw6bFrb5Ga5uJKX0cClMWOgKKy3K3NtYr3Wzlls1ubJ4fb37QHd9e8fQ5z94xR1pfH5Iqmauc11lRyJZOdkK7M-cknZFlSIlMs-iHSnlFCRpkIy3u8EA5lCyqUgkQSliAoshExQkIGxKXr82z2eDl-XOJw3-8Pl9DlebihVTCgiBWU_MtpOPw</recordid><startdate>20190101</startdate><enddate>20190101</enddate><creator>Merkhan, K Y</creator><creator>Mustafa, K N</creator><creator>Isa, R H</creator><creator>Barwary, M S Q</creator><creator>Buti, E T</creator><creator>Yatem, C A</creator><general>Jami'at Baghdad</general><scope>3V.</scope><scope>7X2</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>HCIFZ</scope><scope>M0K</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope></search><sort><creationdate>20190101</creationdate><title>EVALUATION OF MEDICINAL PLANTS (QUERCUS INFECTORIA AND ASTRAGALUS ERIOCEPHALUS) AS FEED ADDITIVES IN AWASSI EWE'S RATION</title><author>Merkhan, K Y ; Mustafa, K N ; Isa, R H ; Barwary, M S Q ; Buti, E T ; Yatem, C A</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-p183t-b86fe5823b09ce258fc74d9979e247835fd73084045871e1c9919c3cc67208c33</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2019</creationdate><topic>Agricultural production</topic><topic>Agriculture</topic><topic>Animal lactation</topic><topic>Animals</topic><topic>Antibiotics</topic><topic>Astragalus</topic><topic>Carvacrol</topic><topic>Cattle</topic><topic>Chromatography</topic><topic>Composition</topic><topic>Diet</topic><topic>Digestibility</topic><topic>Economics</topic><topic>Efficiency</topic><topic>Farms</topic><topic>Feed additives</topic><topic>Feeds</topic><topic>Food additives</topic><topic>Gall</topic><topic>Herbal medicine</topic><topic>Lactation</topic><topic>Medicinal plants</topic><topic>Milk</topic><topic>Nutrition research</topic><topic>Organic matter</topic><topic>p-Cymene</topic><topic>Pretreatment</topic><topic>Quercus infectoria</topic><topic>Yield</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Merkhan, K Y</creatorcontrib><creatorcontrib>Mustafa, K N</creatorcontrib><creatorcontrib>Isa, R H</creatorcontrib><creatorcontrib>Barwary, M S Q</creatorcontrib><creatorcontrib>Buti, E T</creatorcontrib><creatorcontrib>Yatem, C A</creatorcontrib><collection>ProQuest Central (Corporate)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>SciTech Premium Collection</collection><collection>Agricultural Science Database</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><jtitle>Iraqi journal of agricultural science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Merkhan, K Y</au><au>Mustafa, K N</au><au>Isa, R H</au><au>Barwary, M S Q</au><au>Buti, E T</au><au>Yatem, C A</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>EVALUATION OF MEDICINAL PLANTS (QUERCUS INFECTORIA AND ASTRAGALUS ERIOCEPHALUS) AS FEED ADDITIVES IN AWASSI EWE'S RATION</atitle><jtitle>Iraqi journal of agricultural science</jtitle><date>2019-01-01</date><risdate>2019</risdate><volume>50</volume><issue>2</issue><spage>515</spage><epage>525</epage><pages>515-525</pages><issn>0075-0530</issn><eissn>2410-0862</eissn><abstract>To evaluate the impact of two medicinal plants Quercus infectoria and Astragalus eriocephalus on digestibility, milk yield, its compositions and economic efficiency, twenty eight lactating Awassi ewes at their mid-lactation were selected based on their pre-treatment milk yield, were divided into four groups and fed ration containing 1% Gall oak, 2% Astragalus, 0.5% Gall oak with 1% Astragalus, and Control. Twelve ewe lambs were used to study the effect of rations on the digestibility. Herbal active compounds were obtained by GC-MS analysis. Results revealed that fifty-six and twenty-four compounds identified in Astragalus eriocephalus and Quercus infectoria samples, with the major compound being P-Cymene and Carvacrol, respectively. Ewes fed Astragalus diets showed significantly (P<0.05) higher digestibility dry and organic matter. Daily and 0.4 FCM milk yield in treated groups were significantly (P<0.05) higher than control. Milk composition were significantly (P<0.05) affected by diet treatment. Economic and relative efficiency were better in treated groups than the control. It can be concluded that supplementing herbal plants to the lactating ewes' diet improve their digestibility, milk yield and economic efficiency.</abstract><cop>Baghdad</cop><pub>Jami'at Baghdad</pub><tpages>11</tpages><oa>free_for_read</oa></addata></record> |
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| subjects | Agricultural production Agriculture Animal lactation Animals Antibiotics Astragalus Carvacrol Cattle Chromatography Composition Diet Digestibility Economics Efficiency Farms Feed additives Feeds Food additives Gall Herbal medicine Lactation Medicinal plants Milk Nutrition research Organic matter p-Cymene Pretreatment Quercus infectoria Yield |
| title | EVALUATION OF MEDICINAL PLANTS (QUERCUS INFECTORIA AND ASTRAGALUS ERIOCEPHALUS) AS FEED ADDITIVES IN AWASSI EWE'S RATION |
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