Effect of alkali on konjac glucomannan film and its application on wound healing

Konjac glucomannan (KGM) is widely used in the food industry because of its biocompatibility, nontoxicity, and favorable film-forming ability. However, KGM has been seldom applied to biomaterials for tissue regeneration. In this paper, we investigate the effects of Ca(OH)₂on KGM film and evaluate it...

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Veröffentlicht in:	Cellulose (London) 2015-02, Vol.22 (1), p.737-747
Hauptverfasser:	Huang, Yi-Cheng, Yang, Chi-Yu, Chu, Hao-Wen, Wu, Wen-Ching, Tsai, Jenn-Shou
Format:	Artikel
Sprache:	eng
Schlagworte:	animals Biocompatibility biocompatible materials Biomedical materials Bioorganic Chemistry Calcium carbonate calcium hydroxide cell viability cellulose Ceramics Chemistry Chemistry and Materials Science Composites Elongation Food processing industry Glass Granulation granulation tissue hydrocolloids In vivo methods and tests konjac mannan Natural Materials Organic Chemistry Original Paper Physical Chemistry Polymer Sciences Regeneration Slaked lime Staphylococcus aureus Sustainable Development tensile strength Tissue engineering tissue repair Water vapor Wound healing
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