Cellulose acetate/cellulose nanofiber membranes for whey and fruit juice microfiltration

Asymmetric membranes based on cellulose acetate (CA) and cellulose nanofibers (CNF) were prepared by non-solvent induced phase separation. The effect of CNF addition on the morphology, water flux and filtration performance of the CA membranes was investigated. Field emission scanning electron microg...

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Veröffentlicht in:	Cellulose (London) 2017-12, Vol.24 (12), p.5593-5604
Hauptverfasser:	Battirola, Liliane Cristina, Andrade, Patrícia Fernanda, Marson, Gabriela Vollet, Hubinger, Miriam Dupas, Gonçalves, Maria do Carmo
Format:	Artikel
Sprache:	eng
Schlagworte:	Antioxidants Bioorganic Chemistry Cellulose acetate Ceramics Chemistry Chemistry and Materials Science Composites Demixing Electron micrographs Emission analysis Field emission Glass Juices Membranes Microfiltration Morphology Nanofibers Natural Materials Organic Chemistry Original Paper Phase separation Photomicrographs Physical Chemistry Polymer Sciences Porosity Strawberries Sustainable Development Turbidity Water purification Whey
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