Optical fiber tip sensor for glucose-adulterated honey detection

Foreign substances such as glucose syrup, corn syrup, sugar syrup and inverted syrup are used as adulterants and added directly to pure honey at certain ratios after production to increase the honey sweetness to recover more honey from the bee hives [3]. Fiber optic sensors are being widely used as...

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Veröffentlicht in:	Telkomnika 2019-10, Vol.17 (5), p.2445-2450
Hauptverfasser:	Razali, Nazirah Mohd, Mazlan, Aimi Najwa, Salebi, Mohammad Farizuddin, Mohamed, Habibah, Ambran, Sumiaty
Format:	Artikel
Sprache:	eng
Schlagworte:	Adulterants Bees Chemical composition Chemical sensors Cladding Corn Ethanol Experiments Fiber optics Fluorides Food products Glucose Honey Luminous intensity Magnesium Optical fibers Organic chemistry Photonics Preservatives Sensors Sodium chloride Sucrose Syrup
Online-Zugang:	Volltext
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