The effect of poly(butylene succinate) content on the structure and thermal and mechanical properties of its blends with polylactide
Poly(butylene succinate) (PBS) and polylactide (PLA) were blended in a co‐rotating twin‐screw extruder with various contents of PBS from 0 to 100 wt%. The effect of PBS content on the thermal and mechanical properties of PBS/PLA blends was investigated by using DSC, softening point measurements, a C...
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Veröffentlicht in: | Polymer international 2019-07, Vol.68 (7), p.1271-1279 |
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Format: | Artikel |
Sprache: | eng |
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