Can Batesian mimicry help plants to deter herbivores
Several authors have suggested that edible plants could avoid herbivory by mimicking olfactory cues of toxic plants. However, very few studies have been carried out to test this hypothesis. The aims of the present study were to identify the volatiles of three clover species and to test whether a spe...
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| Veröffentlicht in: | Pest management science 2007-06, Vol.63 (6), p.559-563 |
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| creator | Massei, G Cotterill, J.V Coats, J.C Bryning, G Cowan, D.P |
| description | Several authors have suggested that edible plants could avoid herbivory by mimicking olfactory cues of toxic plants. However, very few studies have been carried out to test this hypothesis. The aims of the present study were to identify the volatiles of three clover species and to test whether a species lacking chemical defences, such as red clover, could avoid being grazed by rabbits by mimicking the volatiles of the cyanogenic white clover. Two main volatiles were identified in all three clover species, and a further two volatiles were present in white clover only. Rabbits presented with a choice between white clover, red clover and red clover sprayed with white clover extract ate significantly more red clover than white or white-flavoured red clover. The results suggest that the volatiles of toxic plants could be used and exploited as a source of natural, safe and effective repellents to control the impact of pest herbivores on plants. |
| doi_str_mv | 10.1002/ps.1360 |
| format | Article |
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However, very few studies have been carried out to test this hypothesis. The aims of the present study were to identify the volatiles of three clover species and to test whether a species lacking chemical defences, such as red clover, could avoid being grazed by rabbits by mimicking the volatiles of the cyanogenic white clover. Two main volatiles were identified in all three clover species, and a further two volatiles were present in white clover only. Rabbits presented with a choice between white clover, red clover and red clover sprayed with white clover extract ate significantly more red clover than white or white-flavoured red clover. 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Psychology ; Hazardous materials ; Herbivores ; mammalian herbivores ; mimicry ; natural repellents ; Oils, Volatile - chemistry ; Oils, Volatile - isolation & purification ; Oils, Volatile - pharmacology ; Organic chemicals ; Oryctolagus cuniculus ; pest control ; Pesticides - chemistry ; Pesticides - isolation & purification ; Pesticides - pharmacology ; Phytopathology. Animal pests. Plant and forest protection ; plant defences ; plant pests ; Rabbits ; Rabbits - physiology ; toxic substances ; Trifolium - chemistry ; Trifolium fragiferum ; Trifolium pratense ; Trifolium repens ; Trifolium spp ; Vertebrates ; volatile compounds</subject><ispartof>Pest management science, 2007-06, Vol.63 (6), p.559-563</ispartof><rights>Copyright © 2007 Society of Chemical Industry</rights><rights>2007 INIST-CNRS</rights><rights>Copyright 2007 Society of Chemical Industry.</rights><rights>Copyright John Wiley and Sons, Limited Jun 2007</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4340-592539405c90d7fb2edbff089389fb2a1c718db4b85d09f692ed29daa1a177183</citedby><cites>FETCH-LOGICAL-c4340-592539405c90d7fb2edbff089389fb2a1c718db4b85d09f692ed29daa1a177183</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1002%2Fps.1360$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fps.1360$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,776,780,1411,27901,27902,45550,45551</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=18757411$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17421052$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Massei, G</creatorcontrib><creatorcontrib>Cotterill, J.V</creatorcontrib><creatorcontrib>Coats, J.C</creatorcontrib><creatorcontrib>Bryning, G</creatorcontrib><creatorcontrib>Cowan, D.P</creatorcontrib><title>Can Batesian mimicry help plants to deter herbivores</title><title>Pest management science</title><addtitle>Pest. Manag. Sci</addtitle><description>Several authors have suggested that edible plants could avoid herbivory by mimicking olfactory cues of toxic plants. However, very few studies have been carried out to test this hypothesis. The aims of the present study were to identify the volatiles of three clover species and to test whether a species lacking chemical defences, such as red clover, could avoid being grazed by rabbits by mimicking the volatiles of the cyanogenic white clover. Two main volatiles were identified in all three clover species, and a further two volatiles were present in white clover only. Rabbits presented with a choice between white clover, red clover and red clover sprayed with white clover extract ate significantly more red clover than white or white-flavoured red clover. The results suggest that the volatiles of toxic plants could be used and exploited as a source of natural, safe and effective repellents to control the impact of pest herbivores on plants.</description><subject>Animals</subject><subject>Batesian mimicry</subject><subject>Biological and medical sciences</subject><subject>chemical constituents of plants</subject><subject>Feeding Behavior - drug effects</subject><subject>Flowers & plants</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Hazardous materials</subject><subject>Herbivores</subject><subject>mammalian herbivores</subject><subject>mimicry</subject><subject>natural repellents</subject><subject>Oils, Volatile - chemistry</subject><subject>Oils, Volatile - isolation & purification</subject><subject>Oils, Volatile - pharmacology</subject><subject>Organic chemicals</subject><subject>Oryctolagus cuniculus</subject><subject>pest control</subject><subject>Pesticides - chemistry</subject><subject>Pesticides - isolation & purification</subject><subject>Pesticides - pharmacology</subject><subject>Phytopathology. Animal pests. Plant and forest protection</subject><subject>plant defences</subject><subject>plant pests</subject><subject>Rabbits</subject><subject>Rabbits - physiology</subject><subject>toxic substances</subject><subject>Trifolium - chemistry</subject><subject>Trifolium fragiferum</subject><subject>Trifolium pratense</subject><subject>Trifolium repens</subject><subject>Trifolium spp</subject><subject>Vertebrates</subject><subject>volatile compounds</subject><issn>1526-498X</issn><issn>1526-4998</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2007</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp10FFLwzAQB_AgiptT_AZaBPFBOi9p0jSPOnQTxhTmcG8hbVPt7NaadOq-vRkt88mnXJIfd8cfoVMMfQxAbirbx0EIe6iLGQl9KkS0v6ujeQcdWbsAACEEOUQdzCnBwEgX0YFaeXeq1jZ3xTJf5onZeO-6qLyqUKvaenXppbrWxj2aOP8qjbbH6CBThdUn7dlDs4f7l8HIHz8NHwe3Yz-hAQWfCcICQYElAlKexUSncZZBJIJIuJvCCcdRGtM4YimILBQOEJEqhRXm7ivooYumb2XKz7W2tVyUa7NyIyUhJKSYhtShqwYlprTW6ExWJl8qs5EY5DYcWVm5DcfJs7bdOl7q9M-1aThw2QJlE1VkRq2S3P65iDNOMXbuunHfeaE3_82Tz9N2rN_o3Nb6Z6eV-ZAhDziTr5OhZGwuRiEVcuL8eeMzVUr1ZtwGsykBHADwiFKX6S8cWo-Q</recordid><startdate>200706</startdate><enddate>200706</enddate><creator>Massei, G</creator><creator>Cotterill, J.V</creator><creator>Coats, J.C</creator><creator>Bryning, G</creator><creator>Cowan, D.P</creator><general>John Wiley & Sons, Ltd</general><general>Wiley</general><general>Wiley Subscription Services, Inc</general><scope>FBQ</scope><scope>BSCLL</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QR</scope><scope>7SS</scope><scope>7ST</scope><scope>7T7</scope><scope>7U7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope><scope>SOI</scope></search><sort><creationdate>200706</creationdate><title>Can Batesian mimicry help plants to deter herbivores</title><author>Massei, G ; Cotterill, J.V ; Coats, J.C ; Bryning, G ; Cowan, D.P</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4340-592539405c90d7fb2edbff089389fb2a1c718db4b85d09f692ed29daa1a177183</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2007</creationdate><topic>Animals</topic><topic>Batesian mimicry</topic><topic>Biological and medical sciences</topic><topic>chemical constituents of plants</topic><topic>Feeding Behavior - drug effects</topic><topic>Flowers & plants</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Hazardous materials</topic><topic>Herbivores</topic><topic>mammalian herbivores</topic><topic>mimicry</topic><topic>natural repellents</topic><topic>Oils, Volatile - chemistry</topic><topic>Oils, Volatile - isolation & purification</topic><topic>Oils, Volatile - pharmacology</topic><topic>Organic chemicals</topic><topic>Oryctolagus cuniculus</topic><topic>pest control</topic><topic>Pesticides - chemistry</topic><topic>Pesticides - isolation & purification</topic><topic>Pesticides - pharmacology</topic><topic>Phytopathology. Animal pests. 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Manag. Sci</addtitle><date>2007-06</date><risdate>2007</risdate><volume>63</volume><issue>6</issue><spage>559</spage><epage>563</epage><pages>559-563</pages><issn>1526-498X</issn><eissn>1526-4998</eissn><coden>PMSCFC</coden><abstract>Several authors have suggested that edible plants could avoid herbivory by mimicking olfactory cues of toxic plants. However, very few studies have been carried out to test this hypothesis. The aims of the present study were to identify the volatiles of three clover species and to test whether a species lacking chemical defences, such as red clover, could avoid being grazed by rabbits by mimicking the volatiles of the cyanogenic white clover. Two main volatiles were identified in all three clover species, and a further two volatiles were present in white clover only. Rabbits presented with a choice between white clover, red clover and red clover sprayed with white clover extract ate significantly more red clover than white or white-flavoured red clover. 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| subjects | Animals Batesian mimicry Biological and medical sciences chemical constituents of plants Feeding Behavior - drug effects Flowers & plants Fundamental and applied biological sciences. Psychology Hazardous materials Herbivores mammalian herbivores mimicry natural repellents Oils, Volatile - chemistry Oils, Volatile - isolation & purification Oils, Volatile - pharmacology Organic chemicals Oryctolagus cuniculus pest control Pesticides - chemistry Pesticides - isolation & purification Pesticides - pharmacology Phytopathology. Animal pests. Plant and forest protection plant defences plant pests Rabbits Rabbits - physiology toxic substances Trifolium - chemistry Trifolium fragiferum Trifolium pratense Trifolium repens Trifolium spp Vertebrates volatile compounds |
| title | Can Batesian mimicry help plants to deter herbivores |
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