A novel kinetic model to describe 1,3‐propanediol production fermentation by Clostridium butyricum

Clostridium butyricum is one of the best 1,3‐propanediol producers due to the nonpathogenic, less byproducts, and energy‐efficient fermentation process. In fermentation process, the relationship among substrate, product, and byproducts is intricate and hard to be analyzed. The present study is aimed...

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Veröffentlicht in:	AIChE journal 2019-06, Vol.65 (6), p.n/a
Hauptverfasser:	Zhang, Ai‐Hui, Huang, Shi‐Yang, Zhuang, Xiao‐Yan, Wang, Ke, Yao, Chuan‐Yi, Fang, Bai‐Shan
Format:	Artikel
Sprache:	eng
Schlagworte:	1,3-Propanediol Bacteria Byproducts Clostridium butyricum Computer simulation fed‐batch Fermentation Food processing industry Glycerol kinetic model Mathematical models Optimization Substrates
Online-Zugang:	Volltext
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