Image Analysis for Measuring Disease Symptom to Bacterial Soft Rot in Potato
Bacterial soft rot is a devastating disease in potato. However, it is difficult to evaluate disease resistance because there are a number of ways the bacterium can infect tubers, including through lenticels, in bruised tissue, and through wounds. Thus, various screening methods have been developed t...
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Veröffentlicht in: | American journal of potato research 2019-06, Vol.96 (3), p.303-313 |
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Sprache: | eng |
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