COMPARISON OF THE EFFECTS OF ZNO NPS, MGO NPS AND IONIC ZINC AND MAGNESIUM ON WHEAT PLANTS

Due to special properties, ZnO and MgO nanoparticles (NPs) have wide applications in various fields and can be easily dispersed into air and soil. Plants contacts soil directly and are also an important source of food. Hence, studies on phototoxicity of ZnO NPs and MgO NPs to plants are needed. In t...

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Veröffentlicht in:	Fresenius environmental bulletin 2019-04, Vol.28 (4), p.2561
Hauptverfasser:	Ni, Yifan, Xiao, Lian, Wan, Fengting, Xu, Mengxuan, Qiu, Lingzhi, Li, Junfeng, Li, Junli
Format:	Artikel
Sprache:	eng
Schlagworte:	Antioxidants Chlorophyll Enzymatic activity Enzyme activity Food sources Magnesium Magnesium oxide Nanoparticles Phototoxicity Proteins Sugar Toxicity Wheat Zinc Zinc oxide
Online-Zugang:	Volltext
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