Molecular aspects on the amino acid-mediated sol–gel process of tetramethoxysilane in water
The aqueous sol–gel process of (TMOS) in conjunction with several natural amino acids (AAs) is employed for synthesis of amino acid/silica hybrid materials. These hybrid materials contain the amino acid physically bonded within the matrix. The sol–gel process occurs readily in unbuffered aqueous ami...
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description | The aqueous sol–gel process of (TMOS) in conjunction with several natural amino acids (AAs) is employed for synthesis of amino acid/silica hybrid materials. These hybrid materials contain the amino acid physically bonded within the matrix. The sol–gel process occurs readily in unbuffered aqueous amino acid solution. The pH value during the processing is only determined by the dissolved amino acid. It ranges between pH 3–11 as function of the isoelectrical point (IEP) of the AAs. Systematic study of the influence of molecular structure of the AAs L-alanine,
ε
-aminocaproic acid, L-arginine, L-asparagine, L-aspartic acid, L-glutamic acid, L-glutamine, glycine, L-histidine, L-hydroxyproline, L-leucine, L-lysine, L-methionine, L-phenylalanine, L-proline, L-serine, L-threonine, L-tryptophan, and L-valine on the gelation time and dissolution behavior of TMOS in water is discussed. The IEP of the AA determines both dissolution and gelation of TMOS in water. Glycine was used as a model compound to investigate how concentration affects dissolution and gelation time of TMOS as well as porosity of resulting silica. As a result, the hydrolysis rate of TMOS in water and therewith dissolution is decelerated and gelation process is accelerated by increasing glycine concentration. Glycine-mediated sol–gel processes of TMOS were additionally examined by
1
H NMR spectroscopy, dynamic light scattering, and ATR-FTIR spectroscopy as a function of reaction time to support the visual observed results. Furthermore, various glycine derivatives such as
N
-acetylglycine,
N-
benzoylglycine, glycine ethylester, glycine ethylester·HCl
, N
-methylglycine,
N,N
-dimethylglycine,
N,N
-dimethylglycine methylester, and
N
-phenylglycine are used for studying the influence of amino acid structure functionalities on dissolution and gelation time of TMOS.
The amino acid-mediated sol–gel process of tetramethoxysilane in aqueous solution is presented using 27 various AAs (derivatives). Hydrolysis of TMOS and condensation reactions to AA/silica hybrid materials are influenced in different ways by structure and concentration of the amino acid. The impact of molecular structure is examined with regard to reaction rate to produce monolithic amino acid/silica hybrid materials of type A.
Highlights
Sol–gel process for the manufacture of amino acid/silica type A hybrid materials is presented.
Simple sol–gel process of TMOS influenced by amino acids is developed.
Impact of molecular structure of amino aci |
doi_str_mv | 10.1007/s10971-019-04930-7 |
format | Article |
fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_journals_2215571083</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2215571083</sourcerecordid><originalsourceid>FETCH-LOGICAL-c356t-2d8eac6b4ffeab8157ed1b9f90a2738585220559c9922b2d330b28cb109225443</originalsourceid><addsrcrecordid>eNp9kLtOAzEQRS0EEiHwA1SWqA1jex2vSxTxkoJooESW1zubbLSPYG8E6fgH_pAvwbBIdFTTnHtn5hByyuGcA-iLyMFozoAbBpmRwPQemXClJcvybLZPJmBEzkCDPiRHMa4BQGVcT8jzfd-g3zYuUBc36IdI-44OK6SurbueOl-XrMWydgOWNPbN5_vHEhu6Cb3HmOCKDjgE1-Kw6t92sW5ch7Tu6GsKhGNyULkm4snvnJKn66vH-S1bPNzczS8XzEs1G5goc3R-VmRVha7I091Y8sJUBpzQMle5EgKUMt4YIQpRSgmFyH2RnhZCZZmckrOxN531ssU42HW_DV1aaYXgSmkOuUyUGCkf-hgDVnYT6taFneVgvzXaUaNNGu2PRqtTSI6hmOBuieGv-p_UF03RdpA</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2215571083</pqid></control><display><type>article</type><title>Molecular aspects on the amino acid-mediated sol–gel process of tetramethoxysilane in water</title><source>SpringerLink Journals</source><creator>Kaßner, Lysann ; Kronawitt, Julia ; Klimm, Daniela ; Seifert, Andreas ; Spange, Stefan</creator><creatorcontrib>Kaßner, Lysann ; Kronawitt, Julia ; Klimm, Daniela ; Seifert, Andreas ; Spange, Stefan</creatorcontrib><description>The aqueous sol–gel process of (TMOS) in conjunction with several natural amino acids (AAs) is employed for synthesis of amino acid/silica hybrid materials. These hybrid materials contain the amino acid physically bonded within the matrix. The sol–gel process occurs readily in unbuffered aqueous amino acid solution. The pH value during the processing is only determined by the dissolved amino acid. It ranges between pH 3–11 as function of the isoelectrical point (IEP) of the AAs. Systematic study of the influence of molecular structure of the AAs L-alanine,
ε
-aminocaproic acid, L-arginine, L-asparagine, L-aspartic acid, L-glutamic acid, L-glutamine, glycine, L-histidine, L-hydroxyproline, L-leucine, L-lysine, L-methionine, L-phenylalanine, L-proline, L-serine, L-threonine, L-tryptophan, and L-valine on the gelation time and dissolution behavior of TMOS in water is discussed. The IEP of the AA determines both dissolution and gelation of TMOS in water. Glycine was used as a model compound to investigate how concentration affects dissolution and gelation time of TMOS as well as porosity of resulting silica. As a result, the hydrolysis rate of TMOS in water and therewith dissolution is decelerated and gelation process is accelerated by increasing glycine concentration. Glycine-mediated sol–gel processes of TMOS were additionally examined by
1
H NMR spectroscopy, dynamic light scattering, and ATR-FTIR spectroscopy as a function of reaction time to support the visual observed results. Furthermore, various glycine derivatives such as
N
-acetylglycine,
N-
benzoylglycine, glycine ethylester, glycine ethylester·HCl
, N
-methylglycine,
N,N
-dimethylglycine,
N,N
-dimethylglycine methylester, and
N
-phenylglycine are used for studying the influence of amino acid structure functionalities on dissolution and gelation time of TMOS.
The amino acid-mediated sol–gel process of tetramethoxysilane in aqueous solution is presented using 27 various AAs (derivatives). Hydrolysis of TMOS and condensation reactions to AA/silica hybrid materials are influenced in different ways by structure and concentration of the amino acid. The impact of molecular structure is examined with regard to reaction rate to produce monolithic amino acid/silica hybrid materials of type A.
Highlights
Sol–gel process for the manufacture of amino acid/silica type A hybrid materials is presented.
Simple sol–gel process of TMOS influenced by amino acids is developed.
Impact of molecular structure of amino acid on sol–gel process is demonstrated.
Relationships of the experimental parameters of sol–gel process and AA structure is shown.</description><identifier>ISSN: 0928-0707</identifier><identifier>EISSN: 1573-4846</identifier><identifier>DOI: 10.1007/s10971-019-04930-7</identifier><language>eng</language><publisher>New York: Springer US</publisher><subject>Alanine ; Amino acids ; Aspartic acid ; Ceramics ; Chemistry and Materials Science ; Composites ; Deceleration ; Dissolution ; Fourier transforms ; Gelation ; Glass ; Glutamic acid ; Glutamine ; Glycine ; Histidine ; Inorganic Chemistry ; Leucine ; Lysine ; Materials Science ; Methionine ; Molecular structure ; Nanotechnology ; Natural Materials ; NMR spectroscopy ; Optical and Electronic Materials ; Original Paper: Educational aspects of sol-gel and hybrid materials ; Phenylalanine ; Photon correlation spectroscopy ; Porosity ; Proline ; Reaction time ; Silicon dioxide ; Sol-gel processes ; Spectrum analysis ; Visual observation</subject><ispartof>Journal of sol-gel science and technology, 2019-05, Vol.90 (2), p.250-262</ispartof><rights>Springer Science+Business Media, LLC, part of Springer Nature 2019</rights><rights>Copyright Springer Nature B.V. 2019</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c356t-2d8eac6b4ffeab8157ed1b9f90a2738585220559c9922b2d330b28cb109225443</citedby><cites>FETCH-LOGICAL-c356t-2d8eac6b4ffeab8157ed1b9f90a2738585220559c9922b2d330b28cb109225443</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s10971-019-04930-7$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s10971-019-04930-7$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids></links><search><creatorcontrib>Kaßner, Lysann</creatorcontrib><creatorcontrib>Kronawitt, Julia</creatorcontrib><creatorcontrib>Klimm, Daniela</creatorcontrib><creatorcontrib>Seifert, Andreas</creatorcontrib><creatorcontrib>Spange, Stefan</creatorcontrib><title>Molecular aspects on the amino acid-mediated sol–gel process of tetramethoxysilane in water</title><title>Journal of sol-gel science and technology</title><addtitle>J Sol-Gel Sci Technol</addtitle><description>The aqueous sol–gel process of (TMOS) in conjunction with several natural amino acids (AAs) is employed for synthesis of amino acid/silica hybrid materials. These hybrid materials contain the amino acid physically bonded within the matrix. The sol–gel process occurs readily in unbuffered aqueous amino acid solution. The pH value during the processing is only determined by the dissolved amino acid. It ranges between pH 3–11 as function of the isoelectrical point (IEP) of the AAs. Systematic study of the influence of molecular structure of the AAs L-alanine,
ε
-aminocaproic acid, L-arginine, L-asparagine, L-aspartic acid, L-glutamic acid, L-glutamine, glycine, L-histidine, L-hydroxyproline, L-leucine, L-lysine, L-methionine, L-phenylalanine, L-proline, L-serine, L-threonine, L-tryptophan, and L-valine on the gelation time and dissolution behavior of TMOS in water is discussed. The IEP of the AA determines both dissolution and gelation of TMOS in water. Glycine was used as a model compound to investigate how concentration affects dissolution and gelation time of TMOS as well as porosity of resulting silica. As a result, the hydrolysis rate of TMOS in water and therewith dissolution is decelerated and gelation process is accelerated by increasing glycine concentration. Glycine-mediated sol–gel processes of TMOS were additionally examined by
1
H NMR spectroscopy, dynamic light scattering, and ATR-FTIR spectroscopy as a function of reaction time to support the visual observed results. Furthermore, various glycine derivatives such as
N
-acetylglycine,
N-
benzoylglycine, glycine ethylester, glycine ethylester·HCl
, N
-methylglycine,
N,N
-dimethylglycine,
N,N
-dimethylglycine methylester, and
N
-phenylglycine are used for studying the influence of amino acid structure functionalities on dissolution and gelation time of TMOS.
The amino acid-mediated sol–gel process of tetramethoxysilane in aqueous solution is presented using 27 various AAs (derivatives). Hydrolysis of TMOS and condensation reactions to AA/silica hybrid materials are influenced in different ways by structure and concentration of the amino acid. The impact of molecular structure is examined with regard to reaction rate to produce monolithic amino acid/silica hybrid materials of type A.
Highlights
Sol–gel process for the manufacture of amino acid/silica type A hybrid materials is presented.
Simple sol–gel process of TMOS influenced by amino acids is developed.
Impact of molecular structure of amino acid on sol–gel process is demonstrated.
Relationships of the experimental parameters of sol–gel process and AA structure is shown.</description><subject>Alanine</subject><subject>Amino acids</subject><subject>Aspartic acid</subject><subject>Ceramics</subject><subject>Chemistry and Materials Science</subject><subject>Composites</subject><subject>Deceleration</subject><subject>Dissolution</subject><subject>Fourier transforms</subject><subject>Gelation</subject><subject>Glass</subject><subject>Glutamic acid</subject><subject>Glutamine</subject><subject>Glycine</subject><subject>Histidine</subject><subject>Inorganic Chemistry</subject><subject>Leucine</subject><subject>Lysine</subject><subject>Materials Science</subject><subject>Methionine</subject><subject>Molecular structure</subject><subject>Nanotechnology</subject><subject>Natural Materials</subject><subject>NMR spectroscopy</subject><subject>Optical and Electronic Materials</subject><subject>Original Paper: Educational aspects of sol-gel and hybrid materials</subject><subject>Phenylalanine</subject><subject>Photon correlation spectroscopy</subject><subject>Porosity</subject><subject>Proline</subject><subject>Reaction time</subject><subject>Silicon dioxide</subject><subject>Sol-gel processes</subject><subject>Spectrum analysis</subject><subject>Visual observation</subject><issn>0928-0707</issn><issn>1573-4846</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2019</creationdate><recordtype>article</recordtype><recordid>eNp9kLtOAzEQRS0EEiHwA1SWqA1jex2vSxTxkoJooESW1zubbLSPYG8E6fgH_pAvwbBIdFTTnHtn5hByyuGcA-iLyMFozoAbBpmRwPQemXClJcvybLZPJmBEzkCDPiRHMa4BQGVcT8jzfd-g3zYuUBc36IdI-44OK6SurbueOl-XrMWydgOWNPbN5_vHEhu6Cb3HmOCKDjgE1-Kw6t92sW5ch7Tu6GsKhGNyULkm4snvnJKn66vH-S1bPNzczS8XzEs1G5goc3R-VmRVha7I091Y8sJUBpzQMle5EgKUMt4YIQpRSgmFyH2RnhZCZZmckrOxN531ssU42HW_DV1aaYXgSmkOuUyUGCkf-hgDVnYT6taFneVgvzXaUaNNGu2PRqtTSI6hmOBuieGv-p_UF03RdpA</recordid><startdate>20190515</startdate><enddate>20190515</enddate><creator>Kaßner, Lysann</creator><creator>Kronawitt, Julia</creator><creator>Klimm, Daniela</creator><creator>Seifert, Andreas</creator><creator>Spange, Stefan</creator><general>Springer US</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20190515</creationdate><title>Molecular aspects on the amino acid-mediated sol–gel process of tetramethoxysilane in water</title><author>Kaßner, Lysann ; Kronawitt, Julia ; Klimm, Daniela ; Seifert, Andreas ; Spange, Stefan</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c356t-2d8eac6b4ffeab8157ed1b9f90a2738585220559c9922b2d330b28cb109225443</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2019</creationdate><topic>Alanine</topic><topic>Amino acids</topic><topic>Aspartic acid</topic><topic>Ceramics</topic><topic>Chemistry and Materials Science</topic><topic>Composites</topic><topic>Deceleration</topic><topic>Dissolution</topic><topic>Fourier transforms</topic><topic>Gelation</topic><topic>Glass</topic><topic>Glutamic acid</topic><topic>Glutamine</topic><topic>Glycine</topic><topic>Histidine</topic><topic>Inorganic Chemistry</topic><topic>Leucine</topic><topic>Lysine</topic><topic>Materials Science</topic><topic>Methionine</topic><topic>Molecular structure</topic><topic>Nanotechnology</topic><topic>Natural Materials</topic><topic>NMR spectroscopy</topic><topic>Optical and Electronic Materials</topic><topic>Original Paper: Educational aspects of sol-gel and hybrid materials</topic><topic>Phenylalanine</topic><topic>Photon correlation spectroscopy</topic><topic>Porosity</topic><topic>Proline</topic><topic>Reaction time</topic><topic>Silicon dioxide</topic><topic>Sol-gel processes</topic><topic>Spectrum analysis</topic><topic>Visual observation</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Kaßner, Lysann</creatorcontrib><creatorcontrib>Kronawitt, Julia</creatorcontrib><creatorcontrib>Klimm, Daniela</creatorcontrib><creatorcontrib>Seifert, Andreas</creatorcontrib><creatorcontrib>Spange, Stefan</creatorcontrib><collection>CrossRef</collection><jtitle>Journal of sol-gel science and technology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Kaßner, Lysann</au><au>Kronawitt, Julia</au><au>Klimm, Daniela</au><au>Seifert, Andreas</au><au>Spange, Stefan</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Molecular aspects on the amino acid-mediated sol–gel process of tetramethoxysilane in water</atitle><jtitle>Journal of sol-gel science and technology</jtitle><stitle>J Sol-Gel Sci Technol</stitle><date>2019-05-15</date><risdate>2019</risdate><volume>90</volume><issue>2</issue><spage>250</spage><epage>262</epage><pages>250-262</pages><issn>0928-0707</issn><eissn>1573-4846</eissn><abstract>The aqueous sol–gel process of (TMOS) in conjunction with several natural amino acids (AAs) is employed for synthesis of amino acid/silica hybrid materials. These hybrid materials contain the amino acid physically bonded within the matrix. The sol–gel process occurs readily in unbuffered aqueous amino acid solution. The pH value during the processing is only determined by the dissolved amino acid. It ranges between pH 3–11 as function of the isoelectrical point (IEP) of the AAs. Systematic study of the influence of molecular structure of the AAs L-alanine,
ε
-aminocaproic acid, L-arginine, L-asparagine, L-aspartic acid, L-glutamic acid, L-glutamine, glycine, L-histidine, L-hydroxyproline, L-leucine, L-lysine, L-methionine, L-phenylalanine, L-proline, L-serine, L-threonine, L-tryptophan, and L-valine on the gelation time and dissolution behavior of TMOS in water is discussed. The IEP of the AA determines both dissolution and gelation of TMOS in water. Glycine was used as a model compound to investigate how concentration affects dissolution and gelation time of TMOS as well as porosity of resulting silica. As a result, the hydrolysis rate of TMOS in water and therewith dissolution is decelerated and gelation process is accelerated by increasing glycine concentration. Glycine-mediated sol–gel processes of TMOS were additionally examined by
1
H NMR spectroscopy, dynamic light scattering, and ATR-FTIR spectroscopy as a function of reaction time to support the visual observed results. Furthermore, various glycine derivatives such as
N
-acetylglycine,
N-
benzoylglycine, glycine ethylester, glycine ethylester·HCl
, N
-methylglycine,
N,N
-dimethylglycine,
N,N
-dimethylglycine methylester, and
N
-phenylglycine are used for studying the influence of amino acid structure functionalities on dissolution and gelation time of TMOS.
The amino acid-mediated sol–gel process of tetramethoxysilane in aqueous solution is presented using 27 various AAs (derivatives). Hydrolysis of TMOS and condensation reactions to AA/silica hybrid materials are influenced in different ways by structure and concentration of the amino acid. The impact of molecular structure is examined with regard to reaction rate to produce monolithic amino acid/silica hybrid materials of type A.
Highlights
Sol–gel process for the manufacture of amino acid/silica type A hybrid materials is presented.
Simple sol–gel process of TMOS influenced by amino acids is developed.
Impact of molecular structure of amino acid on sol–gel process is demonstrated.
Relationships of the experimental parameters of sol–gel process and AA structure is shown.</abstract><cop>New York</cop><pub>Springer US</pub><doi>10.1007/s10971-019-04930-7</doi><tpages>13</tpages></addata></record> |
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subjects | Alanine Amino acids Aspartic acid Ceramics Chemistry and Materials Science Composites Deceleration Dissolution Fourier transforms Gelation Glass Glutamic acid Glutamine Glycine Histidine Inorganic Chemistry Leucine Lysine Materials Science Methionine Molecular structure Nanotechnology Natural Materials NMR spectroscopy Optical and Electronic Materials Original Paper: Educational aspects of sol-gel and hybrid materials Phenylalanine Photon correlation spectroscopy Porosity Proline Reaction time Silicon dioxide Sol-gel processes Spectrum analysis Visual observation |
title | Molecular aspects on the amino acid-mediated sol–gel process of tetramethoxysilane in water |
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