HOW TO MAKE GUAR BREAD
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Veröffentlicht in: | The Lancet (British edition) 1977-11, Vol.310 (8045), p.975-975 |
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container_end_page | 975 |
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container_issue | 8045 |
container_start_page | 975 |
container_title | The Lancet (British edition) |
container_volume | 310 |
creator | Apling, E.C. Leeds, AnthonyR Wolever, ThomasM.S. Jenkins, DavidJ.A. |
description | |
doi_str_mv | 10.1016/S0140-6736(77)90909-6 |
format | Article |
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identifier | ISSN: 0140-6736 |
ispartof | The Lancet (British edition), 1977-11, Vol.310 (8045), p.975-975 |
issn | 0140-6736 1474-547X |
language | eng |
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source | Access via ScienceDirect (Elsevier) |
subjects | Bread |
title | HOW TO MAKE GUAR BREAD |
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