Ethical Eating

Challenging esh eating, according to Adams, required challenging what one feminist historian has referred to as meat-and-potatoes history: that is, a malecentered, Cartesian historiography that privileges the political and public over the domestic and private, as well as the mindThe Ethics of Diet:...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Gastronomica 2004, Vol.4 (4), p.104-105
1. Verfasser: le blanc, ronald d.
Format: Review
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!