Dietary acculturation among Latinos of Mexican descent

The current Mexican diet, high in complex carbohydrates, is being abandoned as first and second generation Americans of Mexican descent adopt a more typical mainstream American diet. Some changes -- more milk, fruit and vegetables -- can be considered 'healthy,' but many others may be cons...

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Veröffentlicht in:Nutrition today (Annapolis) 1993-07, Vol.28 (4), p.6-12
Hauptverfasser: Romero-Gwynn, E, Gwynn, D, Grivetti, L, McDonald, R, Stanford, G, Turner, B, West, E, Williamson, E
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container_end_page 12
container_issue 4
container_start_page 6
container_title Nutrition today (Annapolis)
container_volume 28
creator Romero-Gwynn, E
Gwynn, D
Grivetti, L
McDonald, R
Stanford, G
Turner, B
West, E
Williamson, E
description The current Mexican diet, high in complex carbohydrates, is being abandoned as first and second generation Americans of Mexican descent adopt a more typical mainstream American diet. Some changes -- more milk, fruit and vegetables -- can be considered 'healthy,' but many others may be considered potentially deletrious
doi_str_mv 10.1097/00017285-199307000-00003
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identifier ISSN: 0029-666X
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issn 0029-666X
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source Journals@Ovid Complete
subjects CALIFORNIA
CALIFORNIE
COMPORTEMENT ALIMENTAIRE
COMPORTEMENT CULTUREL
CONDUCTA CULTURAL
CONSOMMATION ALIMENTAIRE
CONSUMO DE ALIMENTOS
Diet
DIETA
ENCUESTAS
ENQUETE
ENTORNO SOCIOCULTURAL
ENVIRONNEMENT SOCIOCULTUREL
FEMME
GROUPE ETHNIQUE
GRUPOS ETNICOS
HABITOS ALIMENTARIOS
Hispanic Americans
MIGRACION
MIGRATION
MUJERES
Nutrition
PREFERENCE ALIMENTAIRE
PREFERENCIAS ALIMENTARIAS
REGIME ALIMENTAIRE
SALUD
SANTE
SERVICE DE SANTE PUBLIQUE
SERVICIOS DE SALUD
title Dietary acculturation among Latinos of Mexican descent
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