Metabolic fingerprinting of water‐stressed soybean cultivars by gas chromatography, near‐infrared and UV‐visible spectroscopy combined with chemometrics

Aiming to assess the impact of water deficit on agronomic, photosynthetic and biochemical parameters of two soybean cultivars during reproductive stage, soybean plants were subjected to three gravimetric humidity levels. Water deficit decreased the leaf relative water content, leaf dry matter conten...

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Veröffentlicht in:	Journal of agronomy and crop science (1986) 2019-04, Vol.205 (2), p.141-156
Hauptverfasser:	Uarrota, Virgílio G., Segatto, Cristiane, Voytena, Ana Paula L., Maraschin, Marcelo, Avila, Linda Vásquez, Kazama, Daniele C. S., Coelho, Cileide M. M., Souza, Clovis Arruda
Format:	Artikel
Sprache:	eng
Schlagworte:	Acids Agronomy Alcohols Aliphatic hydrocarbons antioxidant system Antioxidants Aromatic compounds Aromatic hydrocarbons Carotenoids Chemometrics Chlorophyll Correlation analysis Cultivars Data integration Dry matter Esters Ethers fatty acids Fingerprinting Gas chromatography Gravimetry Guaiacol Hydrocarbons intacta RR2 PRO technology Leaves Linolenic acid Lipid peroxidation Lipids metabolomic tools Moisture content multivariate classification network correlation Palmitoleic acid Peroxidase Peroxidation Photosynthesis Plant growth Plants (botany) Polyamide resins Polysaccharides Principal components analysis Proline Proteins Reactive oxygen species Saccharides Signal transduction Soybeans Water content Water deficit water‐deficit tolerance Weight
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