Ramps Reporting: What 70 Years of Popular Media Tells Us About A Cultural Keystone Species
Ramps (Allium tricoccum Aiton), a wild onion, are an enduring seasonal food and symbol of cultural identity in Appalachia. Growing national interest in ramps as a culinary delicacy has raised questions about their sustainable use, although systematic documentation of their rise in popularity is lack...
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Veröffentlicht in: | Southeastern geographer 2019-04, Vol.59 (1), p.77-96 |
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Format: | Artikel |
Sprache: | eng |
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