N-Acelethanolamines in seeds. Quantification of molecular species and their degradation upon imbibition

N-Acelethanolamines in seeds. Quantification of molecular species and their degradation upon imbibition

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Veröffentlicht in:Plant physiology (Bethesda) 1999-08, Vol.120 (4), p.1157
Hauptverfasser: Chapman, Kent D, Venables, Barney, Markovic, Robert, Blair, Raymond W, Bettinger, Chris
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container_issue 4
container_start_page 1157
container_title Plant physiology (Bethesda)
container_volume 120
creator Chapman, Kent D
Venables, Barney
Markovic, Robert
Blair, Raymond W
Bettinger, Chris
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format Article
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source Oxford University Press; JSTOR; EZB Electronic Journals Library
title N-Acelethanolamines in seeds. Quantification of molecular species and their degradation upon imbibition
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