The Linear Index Model for Establishing Nutrient Goals in the Dietary Approaches to Stop Hypertension Trial
Establishing target levels of nutrients in feeding studies presents a challenge to dietitians. Although researchers studying energy-containing nutrients, such as protein and fat, commonly establish target levels according to body weight or as a percentage of energy, it is less clear how to establish...
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Veröffentlicht in: | Journal of the American Dietetic Association 1999-08, Vol.99 (8), p.S40-S44 |
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Sprache: | eng |
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