Genetic parameters and trends for lean growth rate and its components in U.S. Yorkshire, Duroc, Hampshire, and Landrace pigs

Records on 361,300 Yorkshire, 154,833 Duroc, 99,311 Hampshire, and 71,097 Landrace pigs collected between 1985 and April of 2000 in herds on the National Swine Registry Swine Testing and Genetic Evaluation System were analyzed. Results indicate that selection based on lean growth rate can improve le...

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Veröffentlicht in:Journal of animal science 2002-08, Vol.80 (8), p.2062-2070
Hauptverfasser: Chen, P, Baas, T. J, Mabry, J. W, Dekkers, J. C. M, Koehler, K. J
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container_issue 8
container_start_page 2062
container_title Journal of animal science
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creator Chen, P
Baas, T. J
Mabry, J. W
Dekkers, J. C. M
Koehler, K. J
description Records on 361,300 Yorkshire, 154,833 Duroc, 99,311 Hampshire, and 71,097 Landrace pigs collected between 1985 and April of 2000 in herds on the National Swine Registry Swine Testing and Genetic Evaluation System were analyzed. Results indicate that selection based on lean growth rate can improve leanness and growth rate simultaneously and can be a useful biological selection criterion.
doi_str_mv 10.2527/2002.8082062x
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source Oxford University Press Journals All Titles (1996-Current)
subjects Animal productions
Biological and medical sciences
Fundamental and applied biological sciences. Psychology
Genetics
Hogs
Physical growth
Terrestrial animal productions
Trends
Vertebrates
title Genetic parameters and trends for lean growth rate and its components in U.S. Yorkshire, Duroc, Hampshire, and Landrace pigs
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