Biopotential of compost and compost products derived from horticultural waste—Effect on plant growth and plant pathogens' suppression

•Preparation method had impact on differences in the compost products’ composition.•Compost products demonstrated a diverse effect on plant species’ germination.•Compost products application has a potential in the suppression of plant pathogens.•Green waste composting represents a promising approach...

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Veröffentlicht in:Process safety and environmental protection 2019-01, Vol.121, p.299-306
Hauptverfasser: Milinković, Mira, Lalević, Blažo, Jovičić-Petrović, Jelena, Golubović-Ćurguz, Vesna, Kljujev, Igor, Raičević, Vera
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container_issue
container_start_page 299
container_title Process safety and environmental protection
container_volume 121
creator Milinković, Mira
Lalević, Blažo
Jovičić-Petrović, Jelena
Golubović-Ćurguz, Vesna
Kljujev, Igor
Raičević, Vera
description •Preparation method had impact on differences in the compost products’ composition.•Compost products demonstrated a diverse effect on plant species’ germination.•Compost products application has a potential in the suppression of plant pathogens.•Green waste composting represents a promising approach in sustainable horticulture. Besides ecological and environmental benefits of green open spaces, horticultural waste management has various environmental consequences. Green waste composting represents promising environmentally friendly alternative which gives valuable products with positive soil and plants impact. Composting products’ quality determinates their application and depends on the particular waste material and process parameters. The aim of this paper was to estimate the chemical and microbiological quality of green waste compost and compost products (compost tea, compost extract and the solid phase after extraction), and their biopotential based on germination rate, germination index and inhibition of phytopathogenic fungi growth. Higher germination rate of examined plant seeds was noticed on the solid phase after extraction, and compost extract, compared to compost, and compost tea, respectively. Plants with low germination rate grown on compost showed higher fresh and dry biomass. Compost products strongly inhibited the growth of plant pathogens Fusarium oxysporum, Rhizoctonia sp., and Pythium debaryanum. Presented results show that composted biodegradable waste from urban green spaces contribute to the plant growth and phytopathogenic fungi suppression, and thus improve the overall environmental quality.
doi_str_mv 10.1016/j.psep.2018.09.024
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Besides ecological and environmental benefits of green open spaces, horticultural waste management has various environmental consequences. Green waste composting represents promising environmentally friendly alternative which gives valuable products with positive soil and plants impact. Composting products’ quality determinates their application and depends on the particular waste material and process parameters. The aim of this paper was to estimate the chemical and microbiological quality of green waste compost and compost products (compost tea, compost extract and the solid phase after extraction), and their biopotential based on germination rate, germination index and inhibition of phytopathogenic fungi growth. Higher germination rate of examined plant seeds was noticed on the solid phase after extraction, and compost extract, compared to compost, and compost tea, respectively. Plants with low germination rate grown on compost showed higher fresh and dry biomass. Compost products strongly inhibited the growth of plant pathogens Fusarium oxysporum, Rhizoctonia sp., and Pythium debaryanum. 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Compost products strongly inhibited the growth of plant pathogens Fusarium oxysporum, Rhizoctonia sp., and Pythium debaryanum. 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source ScienceDirect Journals (5 years ago - present)
subjects Biodegradability
Biodegradable wastes
Biodegradation
Compost
Compost products
Composting
Composts
Ecological effects
Environmental management
Environmental quality
Fungi
Fusarium oxysporum
Germination
Germination rate
Green waste
Horticulture
Open spaces
Organic chemistry
Pathogens
Phytopathogenic fungi
Phytopathogenic fungi suppression
Plant growth
Process parameters
Seeds
Solid phases
Tea
Urban planning
Waste management
Waste materials
Yard waste
title Biopotential of compost and compost products derived from horticultural waste—Effect on plant growth and plant pathogens' suppression
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