Prevalence, genotyping, serotyping, and antibiotic resistance of isolated Salmonella strains from industrial and local eggs in Iran

This present study aimed to evaluate prevalence and characterization of serotypes, antimicrobial resistance (AMR) and genotypic profiles of Salmonella isolates in industrial and local eggs from Zanjan province of Iran. A total of 120 egg samples were collected and processed according to bacteriologi...

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Veröffentlicht in:	Journal of food safety 2019-02, Vol.39 (1), p.n/a
Hauptverfasser:	Karimiazar, Farshad, Soltanpour, Mohammad S., Aminzare, Majid, Hassanzadazar, Hassan
Format:	Artikel
Sprache:	eng
Schlagworte:	Antibiotic resistance Antibiotics Antiinfectives and antibacterials Antimicrobial agents Antimicrobial resistance Chickens Contamination Drug resistance Egg shells Eggs Epidemiology Erythromycin Farms Food contamination Food safety Gene sequencing Genotyping Nalidixic acid Poultry farming Public health rRNA Salmonella Salmonella enterica Serotypes Serotyping Statuary Strains (organisms)
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