Transformation of dairy activity in Mexico in the context of current globalization and regionalization
To explain globalization of the Mexican dairy production more precisely, globalization in dairy systems worldwide and within Mexico is presented, using an intensive dairy operation in the region of La Laguna (North Mexico), and a traditional dairy operation in Los Altos de Jalisco (West Mexico) as e...
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| Veröffentlicht in: | Agriculture and human values 2000-06, Vol.17 (2), p.157 |
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| creator | Garcia Hernandez, Luis Arturo Estela Martinez Borrego Hernan Salas Quintanal Tanyeri-Abur, Aysen |
| description | To explain globalization of the Mexican dairy production more precisely, globalization in dairy systems worldwide and within Mexico is presented, using an intensive dairy operation in the region of La Laguna (North Mexico), and a traditional dairy operation in Los Altos de Jalisco (West Mexico) as examples. The focus is on the economic aspects of regionalization, and how it relates to the globalization process. In this context, the process of regionalization of the North American dairy systems and their relationships with the local systems in La Laguna and Los Altos de Jalisco are presented. The main thesis in this paper is whether globalization has acted as a factor to help homogenize the dairy systems in terms of economic, political, and cultural processes affected by world tendencies as well as local trends. [PUBLICATION ABSTRACT] |
| doi_str_mv | 10.1023/A:1007691125382 |
| format | Article |
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The focus is on the economic aspects of regionalization, and how it relates to the globalization process. In this context, the process of regionalization of the North American dairy systems and their relationships with the local systems in La Laguna and Los Altos de Jalisco are presented. The main thesis in this paper is whether globalization has acted as a factor to help homogenize the dairy systems in terms of economic, political, and cultural processes affected by world tendencies as well as local trends. 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| subjects | Agricultural economics Agriculture Consumption Dairy industry Dairy products Economics Food products Globalization Marketing Milk North American Free Trade Agreement Research centers Sociology Studies Transnationalism Trends World War II |
| title | Transformation of dairy activity in Mexico in the context of current globalization and regionalization |
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