Zinc, copper, cadmium, and lead levels in cattle tissues in relation to different metal levels in ground water and soil
The objective of the present study was to investigate the interaction between environmental (water and soil) levels of zinc, copper, cadmium, and lead levels, as well as their content in Hereford beef cattle tissues in five districts (D 1 —western area, D 2 and D 3 —central area, D 4 and D 5 —easter...
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Veröffentlicht in: | Environmental science and pollution research international 2019, Vol.26 (1), p.559-569 |
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Format: | Artikel |
Sprache: | eng |
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