Agronomic performance of recombinant inbred line populations segregating for isoflavone content in soybean seeds

Soybean [Glycine max (L.) Merrill] seeds contain isoflavones, which have been associated with positive health effects in human adults but a negative effect on infants. Increasing or decreasing isoflavone content in the seed would be desirable; however, it is not known what impact this would have on...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Crop science 2005-11, Vol.45 (6), p.2203-2211
Hauptverfasser:	Primomo, V.S, Poysa, V, Ablett, G.R, Jackson, C.J, Rajcan, I
Format:	Artikel
Sprache:	eng
Schlagworte:	agronomic traits Agronomy. Soil science and plant productions Biological and medical sciences chemical composition crop quality Crop science crop yield Cultivars field crops Fundamental and applied biological sciences. Psychology gene segregation Genes Genetics and breeding of economic plants Glycine max inbred lines Inbreeding Isoflavones lipid content Nutritional aspects phenotype Plant populations protein content Soybean Soybeans Varietal selection. Specialized plant breeding, plant breeding aims Yield, quality, earliness, varia
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!