Drying performance of fermented cassava (fercaf) using a convective multiple flash dryer

Fermented cassava (fercaf) is a tropical versatile carbohydrate source flour which is produced by modifying the characteristics of cassava. Drying process is one of the processes that could influence the quality of fercaf. In general, for food application, convective and vacuum drying were used, how...

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Bibliographische Detailangaben

Hauptverfasser:	Handojo, Lienda A., Zefanya, Samuel, Christanto, Yohanes
Format:	Tagungsbericht
Sprache:	eng
Schlagworte:	Carbohydrates Cassava Drying Moisture content
Online-Zugang:	Volltext
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