Antimicrobial Activity and Microbial Transformation of Ethyl p-Methoxycinnamate Extracted from Kaempferia galanga

Ethyl p-methoxycinnamate (EPMC), a major constituent of the Kaempferia galanga rhizome, was transformed to ethyl p-hydroxycinnamate (EPHC) using Aspergillus niger. The EPHC metabolite was elucidated by NMR spectroscopic technique. Antimicrobial microbial study found that EPHC was active against all...

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Veröffentlicht in:Oriental journal of chemistry 2014, Vol.30 (3), p.1037-1043
Hauptverfasser: Omar, Muhammad, Hasali, Nor, Alfarra, Helmi, Yarmo, Mohd, Zuberdi, Ahmad
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container_issue 3
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container_title Oriental journal of chemistry
container_volume 30
creator Omar, Muhammad
Hasali, Nor
Alfarra, Helmi
Yarmo, Mohd
Zuberdi, Ahmad
description Ethyl p-methoxycinnamate (EPMC), a major constituent of the Kaempferia galanga rhizome, was transformed to ethyl p-hydroxycinnamate (EPHC) using Aspergillus niger. The EPHC metabolite was elucidated by NMR spectroscopic technique. Antimicrobial microbial study found that EPHC was active against all strains tested with a good minimum inhibitory concentration (MIC). It was active against both Staphylococcus aureus and Bacillus cereus at MIC 333 µg/ml while against Pseudomonas aeruginosa, Escherichia coli and Candida albicans at MIC 111 µg/ml. It was also shown that EPHC exhibited more growth inhibition potential than EPMC. Besides that, EPHC has shown the minimum bactericidal concentration (MBC) toward B. cereus, P. aeruginosa and E. coli at the concentration of 1000 µg/mL while EPMC did not show killing potential toward the tested microorganisms.
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subjects Antiinfectives and antibacterials
Antimicrobial agents
Biological activity
Chromatography
E coli
Flowers & plants
Fungi
Herbal medicine
Microorganisms
NMR
Nuclear magnetic resonance
Oils & fats
Pseudomonas aeruginosa
title Antimicrobial Activity and Microbial Transformation of Ethyl p-Methoxycinnamate Extracted from Kaempferia galanga
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