Multiple Outbreaks of Gastrointestinal Illness Among School Children Associated with Consumption of Flour Tortillas—Massachusetts, 2003-2004

In October 2003, staff from the regional office of the Chicago District Office of FDA, the Illinois Department of Public Health, the Chicago Department of Public Health, and CDC inspected the facilities of manufacturer A. FDA noted several deficiencies at the plant, including improper storage, use,...

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Veröffentlicht in:	JAMA : the journal of the American Medical Association 2006-03, Vol.295 (11), p.1244-1246
Hauptverfasser:	LaPorte, T, Conidi, G, Heisey-Grove, D, Gadam, P
Format:	Artikel
Sprache:	eng
Schlagworte:	Bacteria Chemicals Children & youth Confidence intervals Food contamination & poisoning Hazardous materials Health hazards Illnesses Investigations Manufacturers Public health School lunches Students
Online-Zugang:	Volltext
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