Farmers’ and Consumers’ Preferences for Drinking Water Quality Improvement through Land Management Practices: The Case Study of the Soyang Watershed in South Korea
The drinking water quality along the Soyang watershed has been affected negatively by the intensive agricultural practices in the upstream area. Our study used a choice experiment method in order to estimate the values that the upstream water providers (i.e., farmers) and downstream water users (i.e...
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Veröffentlicht in: | Sustainability 2018-05, Vol.10 (5), p.1419 |
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Sprache: | eng |
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