Synthesis of CuInS^sub 2^ quantum dots for synchronous fluorescent assay of glutathione in foods and biological fluids
Synchronous fluorescence spectra equipped with the unique scanning mode have aroused tremendous interest in recent decades. It is not only able to improve the selectivity and spectral resolution, but also decrease the interference on account of light scattering via technique simplify of the emission...
Gespeichert in:
Veröffentlicht in: | Journal of photochemistry and photobiology. A, Chemistry. Chemistry., 2018-04, Vol.356, p.230 |
---|---|
Hauptverfasser: | , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
container_end_page | |
---|---|
container_issue | |
container_start_page | 230 |
container_title | Journal of photochemistry and photobiology. A, Chemistry. |
container_volume | 356 |
creator | Wang, Lu Sun, Yu-xiu Zhang, Fei Li, Yan |
description | Synchronous fluorescence spectra equipped with the unique scanning mode have aroused tremendous interest in recent decades. It is not only able to improve the selectivity and spectral resolution, but also decrease the interference on account of light scattering via technique simplify of the emission spectra. Based on this principle, synchronous fluorescence was successfully applied to detect glutathione (GSH) based on CuInS2 quantum dots (CuInS2 QDs). The procedure carried out through the mechanism of electron transfer. Due to admirable design, this assay provided a brilliant linear range (0.1–100 μM) and an excellent detection limit of 73 nM without any complex modification on CuInS2 QDs. For further application, the near-infrared emission CuInS2 synchronous fluorescent probe was used to detect the content of GSH in cherry tomatoes and urine, which the quantitative spiked recoveries were 101%–104% and 99%–105%, respectively. Additionally, the residual rate of GSH in cherry tomatoes along with time variation under different temperature conditions was also monitored, which would presage more opportunities for the application in foods and biological fluids. |
format | Article |
fullrecord | <record><control><sourceid>proquest</sourceid><recordid>TN_cdi_proquest_journals_2064417575</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2064417575</sourcerecordid><originalsourceid>FETCH-proquest_journals_20644175753</originalsourceid><addsrcrecordid>eNqNjs1qwzAQhEVJoUnad1jo2SD_yb2HluacnhMUW45l1N1Gqy347atAHqCnmWHmg3lQ6_Ktq4vKGLPKXpe6MLrWT2rDPGutm6Yp1-r3sGCaHHsGGmEnezwcWc5QHeEqFpN8w0CJYaQIvGA_RUKSnINQdNw7TGCZ7XLDL0GSTZMndOAxMzQwWBzg7CnQxfc23EA_8LN6HG1g93LXrXr9eP_afRY_ka7iOJ1mkoi5OlXa5Kdd27X1_1Z_Tu1O8Q</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2064417575</pqid></control><display><type>article</type><title>Synthesis of CuInS^sub 2^ quantum dots for synchronous fluorescent assay of glutathione in foods and biological fluids</title><source>Access via ScienceDirect (Elsevier)</source><creator>Wang, Lu ; Sun, Yu-xiu ; Zhang, Fei ; Li, Yan</creator><creatorcontrib>Wang, Lu ; Sun, Yu-xiu ; Zhang, Fei ; Li, Yan</creatorcontrib><description>Synchronous fluorescence spectra equipped with the unique scanning mode have aroused tremendous interest in recent decades. It is not only able to improve the selectivity and spectral resolution, but also decrease the interference on account of light scattering via technique simplify of the emission spectra. Based on this principle, synchronous fluorescence was successfully applied to detect glutathione (GSH) based on CuInS2 quantum dots (CuInS2 QDs). The procedure carried out through the mechanism of electron transfer. Due to admirable design, this assay provided a brilliant linear range (0.1–100 μM) and an excellent detection limit of 73 nM without any complex modification on CuInS2 QDs. For further application, the near-infrared emission CuInS2 synchronous fluorescent probe was used to detect the content of GSH in cherry tomatoes and urine, which the quantitative spiked recoveries were 101%–104% and 99%–105%, respectively. Additionally, the residual rate of GSH in cherry tomatoes along with time variation under different temperature conditions was also monitored, which would presage more opportunities for the application in foods and biological fluids.</description><identifier>ISSN: 1010-6030</identifier><identifier>EISSN: 1873-2666</identifier><language>eng</language><publisher>Lausanne: Elsevier BV</publisher><subject>Electron transfer ; Emission spectra ; Fluorescence ; Fluorescent indicators ; Food ; Glutathione ; Light scattering ; Near infrared radiation ; Quantum dots ; Semiconductors ; Spectral resolution ; Tomatoes ; Urine</subject><ispartof>Journal of photochemistry and photobiology. A, Chemistry., 2018-04, Vol.356, p.230</ispartof><rights>Copyright Elsevier BV Apr 1, 2018</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784</link.rule.ids></links><search><creatorcontrib>Wang, Lu</creatorcontrib><creatorcontrib>Sun, Yu-xiu</creatorcontrib><creatorcontrib>Zhang, Fei</creatorcontrib><creatorcontrib>Li, Yan</creatorcontrib><title>Synthesis of CuInS^sub 2^ quantum dots for synchronous fluorescent assay of glutathione in foods and biological fluids</title><title>Journal of photochemistry and photobiology. A, Chemistry.</title><description>Synchronous fluorescence spectra equipped with the unique scanning mode have aroused tremendous interest in recent decades. It is not only able to improve the selectivity and spectral resolution, but also decrease the interference on account of light scattering via technique simplify of the emission spectra. Based on this principle, synchronous fluorescence was successfully applied to detect glutathione (GSH) based on CuInS2 quantum dots (CuInS2 QDs). The procedure carried out through the mechanism of electron transfer. Due to admirable design, this assay provided a brilliant linear range (0.1–100 μM) and an excellent detection limit of 73 nM without any complex modification on CuInS2 QDs. For further application, the near-infrared emission CuInS2 synchronous fluorescent probe was used to detect the content of GSH in cherry tomatoes and urine, which the quantitative spiked recoveries were 101%–104% and 99%–105%, respectively. Additionally, the residual rate of GSH in cherry tomatoes along with time variation under different temperature conditions was also monitored, which would presage more opportunities for the application in foods and biological fluids.</description><subject>Electron transfer</subject><subject>Emission spectra</subject><subject>Fluorescence</subject><subject>Fluorescent indicators</subject><subject>Food</subject><subject>Glutathione</subject><subject>Light scattering</subject><subject>Near infrared radiation</subject><subject>Quantum dots</subject><subject>Semiconductors</subject><subject>Spectral resolution</subject><subject>Tomatoes</subject><subject>Urine</subject><issn>1010-6030</issn><issn>1873-2666</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2018</creationdate><recordtype>article</recordtype><recordid>eNqNjs1qwzAQhEVJoUnad1jo2SD_yb2HluacnhMUW45l1N1Gqy347atAHqCnmWHmg3lQ6_Ktq4vKGLPKXpe6MLrWT2rDPGutm6Yp1-r3sGCaHHsGGmEnezwcWc5QHeEqFpN8w0CJYaQIvGA_RUKSnINQdNw7TGCZ7XLDL0GSTZMndOAxMzQwWBzg7CnQxfc23EA_8LN6HG1g93LXrXr9eP_afRY_ka7iOJ1mkoi5OlXa5Kdd27X1_1Z_Tu1O8Q</recordid><startdate>20180401</startdate><enddate>20180401</enddate><creator>Wang, Lu</creator><creator>Sun, Yu-xiu</creator><creator>Zhang, Fei</creator><creator>Li, Yan</creator><general>Elsevier BV</general><scope>7QL</scope><scope>7T7</scope><scope>7U9</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>H94</scope><scope>M7N</scope><scope>P64</scope></search><sort><creationdate>20180401</creationdate><title>Synthesis of CuInS^sub 2^ quantum dots for synchronous fluorescent assay of glutathione in foods and biological fluids</title><author>Wang, Lu ; Sun, Yu-xiu ; Zhang, Fei ; Li, Yan</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-proquest_journals_20644175753</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Electron transfer</topic><topic>Emission spectra</topic><topic>Fluorescence</topic><topic>Fluorescent indicators</topic><topic>Food</topic><topic>Glutathione</topic><topic>Light scattering</topic><topic>Near infrared radiation</topic><topic>Quantum dots</topic><topic>Semiconductors</topic><topic>Spectral resolution</topic><topic>Tomatoes</topic><topic>Urine</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Wang, Lu</creatorcontrib><creatorcontrib>Sun, Yu-xiu</creatorcontrib><creatorcontrib>Zhang, Fei</creatorcontrib><creatorcontrib>Li, Yan</creatorcontrib><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Virology and AIDS Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><jtitle>Journal of photochemistry and photobiology. A, Chemistry.</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Wang, Lu</au><au>Sun, Yu-xiu</au><au>Zhang, Fei</au><au>Li, Yan</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Synthesis of CuInS^sub 2^ quantum dots for synchronous fluorescent assay of glutathione in foods and biological fluids</atitle><jtitle>Journal of photochemistry and photobiology. A, Chemistry.</jtitle><date>2018-04-01</date><risdate>2018</risdate><volume>356</volume><spage>230</spage><pages>230-</pages><issn>1010-6030</issn><eissn>1873-2666</eissn><abstract>Synchronous fluorescence spectra equipped with the unique scanning mode have aroused tremendous interest in recent decades. It is not only able to improve the selectivity and spectral resolution, but also decrease the interference on account of light scattering via technique simplify of the emission spectra. Based on this principle, synchronous fluorescence was successfully applied to detect glutathione (GSH) based on CuInS2 quantum dots (CuInS2 QDs). The procedure carried out through the mechanism of electron transfer. Due to admirable design, this assay provided a brilliant linear range (0.1–100 μM) and an excellent detection limit of 73 nM without any complex modification on CuInS2 QDs. For further application, the near-infrared emission CuInS2 synchronous fluorescent probe was used to detect the content of GSH in cherry tomatoes and urine, which the quantitative spiked recoveries were 101%–104% and 99%–105%, respectively. Additionally, the residual rate of GSH in cherry tomatoes along with time variation under different temperature conditions was also monitored, which would presage more opportunities for the application in foods and biological fluids.</abstract><cop>Lausanne</cop><pub>Elsevier BV</pub></addata></record> |
fulltext | fulltext |
identifier | ISSN: 1010-6030 |
ispartof | Journal of photochemistry and photobiology. A, Chemistry., 2018-04, Vol.356, p.230 |
issn | 1010-6030 1873-2666 |
language | eng |
recordid | cdi_proquest_journals_2064417575 |
source | Access via ScienceDirect (Elsevier) |
subjects | Electron transfer Emission spectra Fluorescence Fluorescent indicators Food Glutathione Light scattering Near infrared radiation Quantum dots Semiconductors Spectral resolution Tomatoes Urine |
title | Synthesis of CuInS^sub 2^ quantum dots for synchronous fluorescent assay of glutathione in foods and biological fluids |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-26T01%3A32%3A07IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Synthesis%20of%20CuInS%5Esub%202%5E%20quantum%20dots%20for%20synchronous%20fluorescent%20assay%20of%20glutathione%20in%20foods%20and%20biological%20fluids&rft.jtitle=Journal%20of%20photochemistry%20and%20photobiology.%20A,%20Chemistry.&rft.au=Wang,%20Lu&rft.date=2018-04-01&rft.volume=356&rft.spage=230&rft.pages=230-&rft.issn=1010-6030&rft.eissn=1873-2666&rft_id=info:doi/&rft_dat=%3Cproquest%3E2064417575%3C/proquest%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=2064417575&rft_id=info:pmid/&rfr_iscdi=true |