In vitro antagonistic properties of copper nanoparticles and probiotic Bacillus subtilis against pathogenic luminescent Vibrio harveyi
Aquaculture industry especially shrimp farming in Iran and other parts of the world has been facing various disease that among various agents, pathogenic bacteria has emerged as important because it causes large economic losses to the shrimp farming industry. This study investigated the antagonistic...
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Veröffentlicht in: | Aquaculture, Aquarium, Conservation & Legislation Aquarium, Conservation & Legislation, 2015-06, Vol.8 (3), p.445-452 |
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creator | Ziaei-Nejad, Saeed Salehi, Laleh M Ghaednia, Babak Johari, Seyed A Aberomand, Ali |
description | Aquaculture industry especially shrimp farming in Iran and other parts of the world has been facing various disease that among various agents, pathogenic bacteria has emerged as important because it causes large economic losses to the shrimp farming industry. This study investigated the antagonistic properties of copper nanoparticles (34 mg/L), probiotic Bacillus subtilis (108 CFU/mL), and combination of these two against with pathogenic bacteria, luminescent Vibrio harveyi in vitro condition in order to investigate possible use of probiotic B. subtilis and copper nanoparticles in the diet for growth and immunity enhancement in Litopenaeus vannamei. This study reports that in Well diffusion test and Disc diffusion test against pathogenic bacteria luminescent V. harveyi maximum inhibition showed by combination of suspension of probiotic B. subtilis and copper nanoparticles the amount of (W = 22.54±1.72 and D = 16.37±2.9) whereas minimum inhibition was copper nanoparticles the amount of (W & D = 0). Results indicated the possible synchronic use of probiotic B. subtilis and copper nanoparticles in shrimp diet. |
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This study investigated the antagonistic properties of copper nanoparticles (34 mg/L), probiotic Bacillus subtilis (108 CFU/mL), and combination of these two against with pathogenic bacteria, luminescent Vibrio harveyi in vitro condition in order to investigate possible use of probiotic B. subtilis and copper nanoparticles in the diet for growth and immunity enhancement in Litopenaeus vannamei. This study reports that in Well diffusion test and Disc diffusion test against pathogenic bacteria luminescent V. harveyi maximum inhibition showed by combination of suspension of probiotic B. subtilis and copper nanoparticles the amount of (W = 22.54±1.72 and D = 16.37±2.9) whereas minimum inhibition was copper nanoparticles the amount of (W & D = 0). Results indicated the possible synchronic use of probiotic B. subtilis and copper nanoparticles in shrimp diet.</description><identifier>ISSN: 1844-8143</identifier><identifier>EISSN: 1844-9166</identifier><language>eng</language><publisher>Cluj-Napoca: Bioflux SRL</publisher><subject>Agricultural economics ; Antibiotics ; Antimicrobial agents ; Aquaculture ; Bacillus ; Bacillus subtilis ; Bacteria ; Copper ; Crustaceans ; Diet ; Diffusion ; Disease ; Dye dispersion ; Economic impact ; Enzymes ; Farming ; Fish ; Immunity ; Inhibition ; Litopenaeus vannamei ; Marine crustaceans ; Microorganisms ; Nanoparticles ; Nanotechnology ; Nutrition research ; Pathogenic bacteria ; Penaeus monodon ; Probiotics ; Properties ; Researchers ; Shellfish ; Shrimp culture ; Vibrio ; Vibrio harveyi ; Waterborne diseases</subject><ispartof>Aquaculture, Aquarium, Conservation & Legislation, 2015-06, Vol.8 (3), p.445-452</ispartof><rights>Copyright Bioflux SRL Jun 2015</rights><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784</link.rule.ids></links><search><creatorcontrib>Ziaei-Nejad, Saeed</creatorcontrib><creatorcontrib>Salehi, Laleh M</creatorcontrib><creatorcontrib>Ghaednia, Babak</creatorcontrib><creatorcontrib>Johari, Seyed A</creatorcontrib><creatorcontrib>Aberomand, Ali</creatorcontrib><title>In vitro antagonistic properties of copper nanoparticles and probiotic Bacillus subtilis against pathogenic luminescent Vibrio harveyi</title><title>Aquaculture, Aquarium, Conservation & Legislation</title><description>Aquaculture industry especially shrimp farming in Iran and other parts of the world has been facing various disease that among various agents, pathogenic bacteria has emerged as important because it causes large economic losses to the shrimp farming industry. 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subjects | Agricultural economics Antibiotics Antimicrobial agents Aquaculture Bacillus Bacillus subtilis Bacteria Copper Crustaceans Diet Diffusion Disease Dye dispersion Economic impact Enzymes Farming Fish Immunity Inhibition Litopenaeus vannamei Marine crustaceans Microorganisms Nanoparticles Nanotechnology Nutrition research Pathogenic bacteria Penaeus monodon Probiotics Properties Researchers Shellfish Shrimp culture Vibrio Vibrio harveyi Waterborne diseases |
title | In vitro antagonistic properties of copper nanoparticles and probiotic Bacillus subtilis against pathogenic luminescent Vibrio harveyi |
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